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Food and Beverage Management

by Bernard Davis,Andrew Lockwood,SALLY STONE

ISBN 13: 9780750632867

Format: Paperback (416 pages)
Publisher: A Butterworth-Heinemann Title
Published: 23 Mar 1998
Other Format: Paperback

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ADHD: How to Deal with Very Difficult Children (Human Horizons)

by Alan Train

ISBN 13: 9780285633117

Format: Paperback (224 pages)
Publisher: Souvenir Press
Published: 09 Sep 2004

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The Food And Cooking of Russia

by Lesley Chamberlain

ISBN 13: 9780140468144

Format: Paperback (336 pages)
Publisher: Penguin
Published: 01 Nov 1990
Other Format: Paperback

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BTEC National Sport Student Book

by Ray Barker,Rob Saipe,Louise Sutton,Lee Tucker

ISBN 13: 9780435455170

Format: Paperback (272 pages)
Publisher: Heinemann
Published: 16 Oct 2003

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Food and Nutrition

by Anita Tull

ISBN 13: 9780198327486

Format: Paperback (288 pages)
Publisher: Oxford University Press
Published: 26 Mar 1987
Other Format: Paperback

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Traditional Italian Cooking (La Cucina Italiana)

by "Cucina Italiana"

ISBN 13: 9781853752681

Format: Paperback (312 pages)
Publisher: Prion Books Ltd
Published: 01 Apr 1998

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Sporting Excellence: Optimising Sport Performance Using NLP: Optimising Sports Performance Using NLP

by Ted Garratt

ISBN 13: 9781899836260

Format: Paperback (208 pages)
Publisher: Crown House Publishing
Published: Apr 1999

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Early Years Care and Education (Bk. 2) (Babies and Young Children)

by Marian Beaver,Brewster,Jones,Keene,Neaum,Tallack,Neaum Beaver,etc.

ISBN 13: 9780748739752

Format: Paperback (492 pages)
Publisher: Nelson Thornes Ltd
Published: 02 Mar 1999

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Step by Step Scottish Cooking (Hawthorn)

by Jo Anne Calabria

ISBN 13: 9780864113825

Format: Paperback (64 pages)
Publisher: Murdoch Books
Published: 30 Jun 1994

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Culinary Pleasures:: Cookbooks and the Transformation of British Food

by Nicola Humble

ISBN 13: 9780571228713

Format: Paperback (352 pages)
Publisher: Faber & Faber
Published: 02 Nov 2006
Other Format: Hardcover

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BTEC National in Care Student Book (BTEC National Care)

by Moonie Et Al

ISBN 13: 9780435454654

Format: Hardcover (528 pages)
Publisher: Heinemann
Published: 20 May 2003

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Real-World Technology – Food Technology (Collins Real-world Technology S.)

by Janet Inglis, Sue Plews

ISBN 13: 9780003294903

Format: Paperback (160 pages)
Publisher: Collins Educational
Published: 12 May 1998

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