Buy Used and New Other European Books

Mediterranean Cookery: Revised Edition

by Claudia Roden

ISBN 13: 9780140272789

Format: Paperback (400 pages)
Publisher: Penguin
Published: 25 Jun 1998
Other Format: Hardcover, Paperback

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Catalan Cuisine

by Andrews, Colman Colman Andrews,

ISBN 13: 9781898697763

Format: paperback
Publisher: Grub Street Publishing

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Let's Eat Spanish

by Therese Avila-Lupe

ISBN 13: 9780572018351

Format: Paperback (160 pages)
Publisher: Foulsham
Published: May 1993

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Culinaria Hungaria

by Aniko Gergely

ISBN 13: 9783829026185

Format: Hardcover (320 pages)
Publisher: Konemann UK Ltd
Published: Nov 1999

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Spanish Cooking - Step-By-Step

by Judith Ferguson

ISBN 13: 9781855011144

Format: Hardcover (64 pages)
Publisher: Tiger Books
Published: 01 Jun 1991

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Conrad Gallagher's New Irish Cooking: Recipes from Dublin's Peacock Alley

by Conrad Gallagher, Walter Pfeiffer

ISBN 13: 9781899047291

Format: Hardcover (184 pages)
Publisher: A.& A.Farmar
Published: 08 Oct 1997

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Cooking at Ballymaloe House

by Myrtle Allen

ISBN 13: 9780717118120

Format: Hardcover (154 pages)
Publisher: Gill & Macmillan Ltd
Published: Jun 1996

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The Food Lover's Introduction to Britain

by "Food from Britain"

ISBN 13: 9780948817526

Format: Paperback (96 pages)
Publisher: Grub Street
Published: 01 Jan 1992

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A Pinch of This: Tastes of Home Cooking (On Stream Food & Drink)

by Frank Moynihan, Roz Crowley

ISBN 13: 9781897685822

Format: Paperback (108 pages)
Publisher: On Stream Publications Ltd
Published: Nov 1997

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Irish Baking Book

by Ruth Ross

ISBN 13: 9780717135394

Format: Paperback (112 pages)
Publisher: Gill Books
Published: 01 Mar 2003

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Tapas: Perfect (Perfect Cooking)

by Not Available (NA)

ISBN 13: 9781405473286

Format: Hardcover (240 pages)
Publisher: Parragon Inc
Published: 01 Dec 2006

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The Vegetarian Traveller: Europe and the Mediterranean

by Andrew Sanger

ISBN 13: 9780586210635

Format: Paperback (288 pages)
Publisher: Grafton
Published: 25 Apr 1991
Other Format: Hardcover

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