Buy Used and New Other European Books

Norway: Beautiful Country, Delicious Food

by Ministry of Foreign Affairs

ISBN 13: 9788278911679

Format: Hardcover (122 pages)
Publisher: Scandinavian Film Group
Published: 31 Dec 1998

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English Food

by Grigson, Jane Jane Grigson,

ISBN 13: 9780091770433

Format: hardcover
Publisher: Ebury Press
Other Format: paperback, Paperback

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Served from the Swedish Kitchen: Fifty Classic Recipes from Sweden

by Melody Favish, Ingela Holm, Malin Soderstrom

ISBN 13: 9789153421191

Format: Hardcover (92 pages)
Publisher: ICA Forlaget
Published: 15 Dec 2004

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Irish Traditional Cooking

by Darina Allen

ISBN 13: 9781856261371

Format: Hardcover (288 pages)
Publisher: Kyle Books
Published: 21 Sep 1995
Other Format: Paperback

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Irish Traditional Cooking: Over 300 Recipes from Ireland's Heritage

by Darina Allen

ISBN 13: 9781856264976

Format: Paperback (288 pages)
Publisher: Kyle Cathie
Published: 18 Mar 2004
Other Format: Hardcover, Paperback

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Tapas

by Louise Pickford

ISBN 13: 9780600592457

Format: Hardcover (128 pages)
Publisher: Hamlyn
Published: Sep 1997
Other Format: Paperback

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Flavours of Andalucia

by Elisabeth Luard

ISBN 13: 9781855850637

Format: Hardcover (160 pages)
Publisher: Collins & Brown
Published: 26 Sep 1991

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Classical Cooking: The Modern Way Recipes

by

ISBN 13: 9780471286707

Format: Hardcover (417 pages)
Publisher: John Wiley & Sons
Published: 23 Dec 1996
Other Format: Hardcover

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Meat and Poultry (Eurodelices)

by Fabien Bellahsen, Daniel Rouche

ISBN 13: 9783829011327

Format: Hardcover (330 pages)
Publisher: Konemann UK Ltd
Published: Nov 1998

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Between Meals: An Appetite for Paris

by A. J. Liebling

ISBN 13: 9780865472365

Format: Paperback (192 pages)
Publisher: North Point Press
Published: 29 Sep 2004

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Tante Hertha's Viennese Kitchen: A Book of Family Recipes

by Monica Meehan, Maria von Baich

ISBN 13: 9781847737267

Format: Hardcover (224 pages)
Publisher: New Holland Publishers Ltd
Published: 05 Sep 2011

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The Practical Encyclopedia of East European Cooking: A Truly Comprehensive Collection of Recipes, Stretching from Russia Through Central Europe

by Catherine Atkinson, Trish Davies

ISBN 13: 9780754800712

Format: Illustrated (256 pages)
Publisher: Lorenz Books
Published: 03 Jan 2000

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