Best of Polish Cooking (Expanded)
by Karen West
ISBN 13: 9780781808262
Format: Illustrated (240 pages) Publisher: Hippocrene Books Published: Jul 2000
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Best of Ireland
by Matthew Drennan
ISBN 13: 9781840389074
Format: Hardcover Publisher: Hermes House
Great British Dinners
by N/A
ISBN 13: 9781845335823
Format: Paperback (144 pages) Publisher: Mitchell Beazley Published: 05 Jul 2010 Other Format: Hardcover
Taste of Cyprus
by Gilli Davies
ISBN 13: 9780948853258
Format: Paperback (208 pages) Publisher: Interworld Publications Published: 01 Dec 1998 Other Format: Paperback
Irish Cooking: Over 90 Deliciously Authentic Irish Recipes, Beautifully Illustrated with More Than 250 Step-by-step Photographs
by Biddy White-Lennon,Georgina Campbell
ISBN 13: 9781844763306
Format: Paperback (96 pages) Publisher: Southwater Published: 01 May 2007
Irish Food and Folklore (Food & folklore)
by Clare Connery
ISBN 13: 9780600598039
Format: Paperback (144 pages) Publisher: Hamlyn Published: 15 Mar 1999
The Ballymaloe Cookbook
by Myrtle Allen,Mel Calman,Len Deighton
ISBN 13: 9780717113392
Format: Paperback (204 pages) Publisher: Gill & Macmillan Ltd Published: 01 Dec 1984
The Spanish Kitchen: Regional ingredients, recipes and stories from Spain
by Clarissa Hyman,Peter Cassidy
ISBN 13: 9781840913835
Format: Hardcover (160 pages) Publisher: Conran Published: 15 May 2005
The River Cottage Family Cookbook
by Hugh Fearnley-Whittingstall,Fizz Carr,Simon Wheeler
ISBN 13: 9781580089258
Format: Hardcover (416 pages) Publisher: Ten Speed Pr Published: Aug 2008
Catalan Cuisine
by Andrews, Colman Colman Andrews,
ISBN 13: 9781898697763
Format: paperback Publisher: Grub Street Publishing
Cakes Regional and Traditional
by Julie Duff
ISBN 13: 9781904010531
Format: Hardcover (300 pages) Publisher: Grub Street Publishing Published: 30 Oct 2003 Other Format: Paperback
Cucina Siciliana: Authentic Recipes and Culinary Secrets from Sicily
by Clarissa Hyman
ISBN 13: 9781840911831
Format: Hardcover (160 pages) Publisher: Conran Published: 15 Oct 2001