In an Irish Country Kitchen
by Clare Connery
ISBN 13: 9780297830948
Format: Hardcover (160 pages) Publisher: Weidenfeld & Nicolson Published: 30 Oct 1992
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A Vegan Taste of Eastern Europe (Vegan Cookbooks)
by Linda Majzlik, Amanda Henriques
ISBN 13: 9781897766934
Format: Paperback (128 pages) Publisher: Jon Carpenter Published: 24 Sep 2004
The Practical Encyclopedia of East European Cooking: A Truly Comprehensive Collection of Recipes, Stretching from Russia Through Central Europe
by Catherine Atkinson, Trish Davies
ISBN 13: 9780754800712
Format: Illustrated (256 pages) Publisher: Lorenz Books Published: 03 Jan 2000
Irish Traditional Cooking: Over 300 Recipes from Ireland's Heritage
by Darina Allen
ISBN 13: 9781856264976
Format: Paperback (288 pages) Publisher: Kyle Cathie Published: 18 Mar 2004 Other Format: Hardcover, Paperback
Paxton & Whitfield's Fine Cheese
by Maggie Black
ISBN 13: 9780863501050
Format: Hardcover (144 pages) Publisher: Michael Joseph Published: 26 Oct 1989
TAPAS
by Penelope Casas
ISBN 13: 9781851457977
Format: Paperback (220 pages) Publisher: Pavilion Published: 01 Jul 1991 Other Format: Paperback
The Irish Heritage Cookbook (Food & Drink)
by Biddy White-Lennon,Georgina Campbell
ISBN 13: 9780754814832
Format: Hardcover (256 pages) Publisher: Lorenz Books Published: 24 Dec 2004
The Irish Gourmet: Traditional Fare and Gourmet Dishes from Ireland's Best Hotels, Restaurants and Pubs
by Connie O'Mahoney
ISBN 13: 9781853360633
Format: Paperback (112 pages) Publisher: Equation Published: 1988
Dutch Food and Cooking: Traditions, Ingredients, Tastes, Techniques and Over 75 Classic Recipes
by Janny de Moor
ISBN 13: 9781903141526
Format: Hardcover (160 pages) Publisher: Aquamarine Published: 21 Nov 2007
From Borshch to Blinis: Great Traditional Cooking from Russia and Poland
ISBN 13: 9781842151587
Format: Hardcover (96 pages) Publisher: Southwater Published: 01 Apr 2000
Kilkenny Cookbook: Recipes from the Kilkenny Kitchen
by David Pritchard,Brian Murphy,Catherine Curran,Claire Russell,John Rocha
ISBN 13: 9780946887149
Format: Paperback (144 pages) Publisher: Real Ireland Design Ltd Published: 19 Nov 2003
Splendid Food: Irish Country Houses Guide and Recipes
by Jeremy Williams, Gillian Berwick
ISBN 13: 9780862782221
Format: Paperback (144 pages) Publisher: O'Brien Press Ltd Published: Dec 1990