Europe on a Shoestring (Lonely Planet Shoestring Guide)
by etc., et al, Scott McNeely
ISBN 13: 9781864501506
Format: Paperback (1296 pages) Publisher: Lonely Planet Publications Published: 28 Feb 2001 Other Format: Turtleback
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Irish Country Cooking
by Malachi McCormick
ISBN 13: 9781853360824
Format: Hardcover (150 pages) Publisher: Equation Published: 13 Oct 1988
Modern Mezze
by Anissa Helou
ISBN 13: 9781844004614
Format: Illustrated (160 pages) Publisher: Quadrille Publishing Limited Published: 06 Jul 2007 Other Format: Paperback
Patisserie of Vienna
by Josephine Bacon
ISBN 13: 9780356150673
Format: Hardcover (128 pages) Publisher: MacDonald Orbis Published: 18 Feb 1988 Other Format: Hardcover
Le Creuset's A Taste of Europe: over 150 authentic recipes
by Elisabeth Scotto,Marianne Scotto,Michele Scotto
ISBN 13: 9780859418096
Format: Hardcover (144 pages) Publisher: Prentice-Hall Published: 01 Oct 1992
Delicious Home Cooking
by Caroline Conran
ISBN 13: 9781850296713
Format: Paperback (192 pages) Publisher: Conran Published: 23 Feb 1995 Other Format: Hardcover
The Great British Village Show Cookbook
by James Martin
ISBN 13: 9781405333177
Format: Paperback (224 pages) Publisher: Dorling Kindersley Published: 01 Jul 2008 Other Format: Hardcover
The Food and Cooking of Belgium: Traditions, Ingredients, Tastes and Techniques in Over 60 Classic Recipes (Aquamarine)
by Suzanne Vandyck
ISBN 13: 9781903141540
Format: Illustrated (128 pages) Publisher: Aquamarine Published: 13 Aug 2008
The Catalan Country Kitchen: Food and Wine from the Pyrenees to the Mediterranean Seacoast of Barcelona
by Marimar Torres
ISBN 13: 9780752216072
Format: Paperback (208 pages) Publisher: Boxtree Ltd Published: 30 Sep 1994
The Food And Cooking of Russia
by Lesley Chamberlain
ISBN 13: 9780140468144
Format: Paperback (336 pages) Publisher: Penguin Published: 01 Nov 1990 Other Format: Paperback
Great British Dishes the Healthy Way
by Reader's Digest
ISBN 13: 9780276426988
Format: Hardcover (320 pages) Publisher: Reader's Digest Published: 30 Jan 2003 Other Format: Paperback
The Spanish Kitchen
by Nicholas Butcher
ISBN 13: 9780333511480
Format: Hardcover (320 pages) Publisher: Macmillan Published: 22 Mar 1990