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Superplonk 1994: Gluck's Guide to Supermarket Wine Superplonk 1994: Gluck's Guide to Supermarket Wine by Malcolm Gluck

Superplonk 1994: Gluck's Guide to Supermarket Wine

by Malcolm Gluck


ISBN 13: 9780571169283

Format: Paperback (224 pages)
Publisher: Faber & Faber
Published: 08 Nov 1993
Other Format: Paperback

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The Best Wines in the Supermarkets 2011: My Top Wines Selected for Character and Style The Best Wines in the Supermarkets 2011: My Top Wines Selected for Character and Style by Ned Halley

The Best Wines in the Supermarkets 2011: My Top Wines Selected for Character and Style

by Ned Halley


ISBN 13: 9780572035990

Format: Paperback (192 pages)
Publisher: W Foulsham & Co. Limited
Published: 30 Sep 2010

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Complete Encyclopedia of Cocktails Complete Encyclopedia of Cocktails by simon polinsky

Complete Encyclopedia of Cocktails

by simon polinsky


ISBN 13: 9789036614986

Format: Hardcover (328 pages)
Publisher: Rebo Intl
Published: Apr 2007

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Cooking: A Commonsense Guide Cooking: A Commonsense Guide by Murdoch Books

Cooking: A Commonsense Guide

by Murdoch Books


ISBN 13: 9780864115027

Format: Spiral-bound (384 pages)
Publisher: Murdoch Books
Published: 01 Apr 1999

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The New France: A Complete Guide to Contemporary French Wine The New France: A Complete Guide to Contemporary French Wine by Andrew Jefford

The New France: A Complete Guide to Contemporary French Wine

by Andrew Jefford


ISBN 13: 9781840004106

Format: Hardcover (256 pages)
Publisher: Mitchell Beazley
Published: 17 Oct 2002
Other Format: Hardcover

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Dictionary of Food: International Food and Cooking Terms from A to Z Dictionary of Food: International Food and Cooking Terms from A to Z by Charles Sinclair

Dictionary of Food: International Food and Cooking Terms from A to Z

by Charles Sinclair


ISBN 13: 9780713675009

Format: Paperback (640 pages)
Publisher: A & C Black Publishers Ltd
Published: 19 Sep 2005

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Sotheby's World Wine Encyclopedia: A Comprehensive Reference Guide to the Wines of the World Sotheby's World Wine Encyclopedia: A Comprehensive Reference Guide to the Wines of the World by stevenson-tom

Sotheby's World Wine Encyclopedia: A Comprehensive Reference Guide to the Wines of the World

by stevenson-tom


ISBN 13: 9780863186530

Format: Hardcover (480 pages)
Publisher: Dorling Kindersley Publishers Ltd
Published: 01 Jan 1991
Other Format: Paperback

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Jekka's Complete Herb Book Jekka's Complete Herb Book by Jekka Mcvicar,Penelope Hobhouse

Jekka's Complete Herb Book

by Jekka Mcvicar,Penelope Hobhouse


ISBN 13: 9781856261616

Format: Hardcover (256 pages)
Publisher: Kyle Cathie
Published: 13 Oct 1994
Other Format: Hardcover, Paperback

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The Complete Rhodes Around Britain The Complete Rhodes Around Britain by Gary Rhodes

The Complete Rhodes Around Britain

by Gary Rhodes


ISBN 13: 9780563537113

Format: Paperback (416 pages)
Publisher: BBC Books
Published: 01 Mar 2001

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The Encyclopedia of Sauces, Pickles and Preserves The Encyclopedia of Sauces, Pickles and Preserves by Catherine Atkinson,Christine France,Maggie Mayhew

The Encyclopedia of Sauces, Pickles and Preserves

by Catherine Atkinson,Christine France,Maggie Mayhew


ISBN 13: 9780754816812

Format: Illustrated (512 pages)
Publisher: Lorenz Books
Published: 04 Sep 2009

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