Buy Used and New Reference & Gastronomy Books

The Non-beardy Beer Book: An Alternative Guide to the UK's Favourite Beers, Lagers and Ciders

by Paul Brown, Mark Jones, Stuart Wheatman

ISBN 13: 9780955632648

Format: Paperback (128 pages)
Publisher: Tonto Books
Published: 01 Sep 2008

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Handbook of Whisky: A Complete Guide to the World's Best Malts, Blends and Brands

by Dave Broom

ISBN 13: 9780600598466

Format: Hardcover (160 pages)
Publisher: Hamlyn
Published: 03 Aug 2001

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The Guernsey Babaco Cook Book

by Graham Edwards,Sue Edwards

ISBN 13: 9780862994990

Format: Paperback (192 pages)
Publisher: Sutton Publishing Ltd
Published: 28 Feb 1988

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Chile Pepper Book: A Fiesta of Fiery, Flavorful Recipes

by Susan Belsinger, Carolyn Dille

ISBN 13: 9780934026932

Format: Paperback (96 pages)
Publisher: Interweave Press Inc
Published: 01 Apr 1994

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The Cook's Encyclopaedia of Baking: The Cookbook for Creative Home Baking (Mini-matt S.)

by Carole Clements

ISBN 13: 9780754804949

Format: Paperback (264 pages)
Publisher: Lorenz Books
Published: 01 May 2000

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"Family Circle" Cookery Encyclopedia

by Family Circle Editors

ISBN 13: 9780600586760

Format: Hardcover (496 pages)
Publisher: Hamlyn
Published: 15 May 1995

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New Sotheby's Wine Encyclopedia: Millennium Silver Ediiton: Comprehensive Reference Guide to the Wines of the World (DK millennium M)

by Tom Stevenson

ISBN 13: 9780751345285

Format: Hardcover
Publisher: Dorling Kindersley Publishers Ltd
Published: 18 Oct 1999

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Everybody's Wokking

by Martin Yan

ISBN 13: 9780962734502

Format: Paperback (175 pages)
Publisher: Harlow & Ratner
Published: Feb 1991

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Christmas (Cook's Encyclopedia S.)

by Martha Day

ISBN 13: 9780754808565

Format: Paperback (264 pages)
Publisher: Lorenz Books
Published: 31 Oct 2001

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What Price Bordeaux?

by Benjamin Lewin

ISBN 13: 9781934259207

Format: Abridged (271 pages)
Publisher: Vendange Books
Published: 01 Sep 2009

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Rick Stein's Seafood Lovers' Guide: Recipes Inspired by a Coastal Journey

by Rick Stein

ISBN 13: 9780563551522

Format: Hardcover (192 pages)
Publisher: BBC
Published: 05 Oct 2000

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The Food Bible: The Ultimate Reference Book for Food and Your Health

by Judith Wills

ISBN 13: 9781844004430

Format: Paperback (320 pages)
Publisher: Quadrille Publishing Ltd
Published: 05 Jan 2007
Other Format: Hardcover, Paperback

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