Practical Encyclopedia of Cakes and Decorating: The Complete Guide to Essential Techniques
by Lorenz Books
ISBN 13: 9780754800828
Format: Illustrated (512 pages) Publisher: Anness Publishing Published: 03 Jan 2000
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The Italian Cooking Encyclopedia: The Definitive Professional Guide to Italian Ingedients and Cooking Techniques
by Linda Fraser
ISBN 13: 9781901289084
Format: Hardcover (512 pages) Publisher: Hermes House Published: 01 Jan 1998 Other Format: Hardcover
The Food Bible: The Ultimate Reference Book for Food and Your Health
by Judith Wills
ISBN 13: 9781902757360
Format: Paperback (320 pages) Publisher: Quadrille Publishing Ltd Published: 22 Dec 1999 Other Format: Paperback
Berlitz European Menu Reader (European Guides)
by Berlitz Guides
ISBN 13: 9782831508375
Format: Paperback (192 pages) Publisher: Hungry Minds Inc,U.S. Published: Jan 1987
Clarke And Spurrier's Fine Wine Guide
by Oz Clarke,Steven Spurrier
ISBN 13: 9780316855976
Format: Hardcover (352 pages) Publisher: Little, Brown Published: 04 Jan 2001 Other Format: Hardcover
An A - Z of Food and Wine in Plain English
by Frances Bissell,Tom Bissell
ISBN 13: 9780333741313
Format: Hardcover (248 pages) Publisher: Macmillan Published: 22 Oct 1999
Oz Clarke's New Essential Wine Book: An Indispensable Guide to the Wines of the World
by Oz Clarke
ISBN 13: 9781845332044
Format: Paperback (360 pages) Publisher: Mitchell Beazley Published: 30 Oct 2005 Other Format: Hardcover, Paperback
Tyler's Ultimate: Kitchen Handbook: Stirring the Pot
by Tyler Florence
ISBN 13: 9780696241574
Format: Paperback (256 pages) Publisher: Meredith Books Published: 09 Jul 2009
Not-so-Humble Vegetables ("Australian Women's Weekly" Home Library)
by Mary Coleman
ISBN 13: 9781863960595
Format: Paperback (128 pages) Publisher: Bauer Media Books Published: 25 Jan 1998
Christmas: A Cook's Tour
by Ingeborg Relph, Dr Penny Stanway, Linda Smith
ISBN 13: 9780745920283
Format: Hardcover (384 pages) Publisher: Lion Books Published: 27 Sep 1991
Mr Boston Official Bartenders New
by Warner Books
ISBN 13: 9780446676885
Format: Hardcover (272 pages) Publisher: Import US Published: 18 Jan 2001
Kids' Party Food (Hawthorn S.)
by Jacki Pan-Passmore
ISBN 13: 9780864113207
Format: Paperback (64 pages) Publisher: Murdoch Books Published: 01 Oct 1993 Other Format: Paperback