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Malt Whisky Malt Whisky by Charles Maclean

Malt Whisky

by Charles Maclean


ISBN 13: 9781840006292

Format: Hardcover (176 pages)
Publisher: Mitchell Beazley
Published: 19 Sep 2002
Other Format: Hardcover, Paperback

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Dictionary of Drink (Wordsworth Reference) Dictionary of Drink (Wordsworth Reference) by Ned Halley

Dictionary of Drink (Wordsworth Reference)

by Ned Halley


ISBN 13: 9781840223026

Format: Paperback (654 pages)
Publisher: Wordsworth Editions Ltd
Published: 01 Sep 2000

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Martha Stewart's Hors d'Oeuvres: The Creation and Presentation of Fabulous Finger Foods Martha Stewart's Hors d'Oeuvres: The Creation and Presentation of Fabulous Finger Foods by Martha Stewart, Bo Niles

Martha Stewart's Hors d'Oeuvres: The Creation and Presentation of Fabulous Finger Foods

by Martha Stewart, Bo Niles


ISBN 13: 9780517589502

Format: Paperback (176 pages)
Publisher: Clarkson Potter
Published: 30 Jun 1992

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Anne Lindsay's Lighthearted Everyday Cooking: Fabulous Food for a Healthy Heart Anne Lindsay's Lighthearted Everyday Cooking: Fabulous Food for a Healthy Heart by Anne Lindsay

Anne Lindsay's Lighthearted Everyday Cooking: Fabulous Food for a Healthy Heart

by Anne Lindsay


ISBN 13: 9780771591198

Format: Paperback (272 pages)
Publisher: John Wiley & Sons
Published: Mar 1991

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Michael Jackson's Malt Whisky Companion Michael Jackson's Malt Whisky Companion by Michael Jackson

Michael Jackson's Malt Whisky Companion

by Michael Jackson


ISBN 13: 9780863186585

Format: Hardcover (240 pages)
Publisher: Dorling Kindersley Publishers Ltd
Published: 17 Oct 1991
Other Format: Hardcover

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Family Favourites Cookbook Family Favourites Cookbook by Linda Newton

Family Favourites Cookbook

by Linda Newton


ISBN 13: 9780856854361

Format: Hardcover (264 pages)
Publisher: Marshall Cavendish
Published: Sep 1978

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My Best Recipes (Record Book) My Best Recipes (Record Book) by Helen Exley

My Best Recipes (Record Book)

by Helen Exley


ISBN 13: 9781850154471

Format: Hardcover (80 pages)
Publisher: Exley Publications Ltd
Published: Sep 1997

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The Egg: The Definitive Guide to Choosing, Cooking and Enjoying Eggs The Egg: The Definitive Guide to Choosing, Cooking and Enjoying Eggs by Alex Barker

The Egg: The Definitive Guide to Choosing, Cooking and Enjoying Eggs

by Alex Barker


ISBN 13: 9780754805069

Format: Hardcover (256 pages)
Publisher: Lorenz Books
Published: 01 Jul 2000

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The Good Food Guide (Which? Guides) The Good Food Guide ("Which?" Guides) by Jim Ainsworth

The Good Food Guide ("Which?" Guides)

by Jim Ainsworth


ISBN 13: 9780852026632

Format: Paperback (740 pages)
Publisher: Which? Books
Published: 02 Oct 1997

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Wine by Style: A Practical Guide to Choosing Wine by Flavour, Body, and Colour Wine by Style: A Practical Guide to Choosing Wine by Flavour, Body, and Colour by Fiona Beckett

Wine by Style: A Practical Guide to Choosing Wine by Flavour, Body, and Colour

by Fiona Beckett


ISBN 13: 9781840000306

Format: Paperback (120 pages)
Publisher: Mitchell Beazley
Published: 12 Mar 1998
Other Format: Paperback

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Lee Bailey's Berries Lee Bailey's Berries by Tom Eckerle, Lee Bailey

Lee Bailey's Berries

by Tom Eckerle, Lee Bailey


ISBN 13: 9780517592373

Format: Hardcover (80 pages)
Publisher: Clarkson Potter
Published: Jun 1994

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