The Ultimate Encyclopedia of Wine, Beer, Spirits and Liqueurs: The Definitive Guide to Alcohol-based Drinks of All Kinds
by Stuart Walton,Brian Glover
ISBN 13: 9781840380859
Format: Hardcover (512 pages) Publisher: Hermes House Published: Sep 1998 Other Format: Hardcover
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Gourmet Quotation Book: A Literary Banquet
by Jennifer Taylor
ISBN 13: 9780709041467
Format: Hardcover (96 pages) Publisher: Robert Hale Ltd Published: 31 Oct 1990
The Ultimate Encyclopedia of Chocolate
by Christine McFadden, Christine France
ISBN 13: 9780754807674
Format: Hardcover (256 pages) Publisher: Lorenz Books Published: 31 Oct 2000
Masterchef 1990
by Loyd Grossman
ISBN 13: 9780563361077
Format: Paperback (160 pages) Publisher: BBC Books Published: 13 Dec 1990
The World Encyclopedia of Cheese: A Guide to the World's Cheese with a Feast of International Dishes
by Juliet Harbutt,Roz Denny
ISBN 13: 9780754809920
Format: Hardcover (256 pages) Publisher: Lorenz Books Published: 30 Apr 2002 Other Format: Illustrated, Paperback
Exotic Feasts: Sri Owen's Book of Seasonal Menus
by Sri Owen
ISBN 13: 9781856261005
Format: Paperback (209 pages) Publisher: Kyle Cathie Published: 18 Mar 1993 Other Format: Hardcover
Hugh Johnson's Pocket Wine Book 2002: The World's Favourite Wine Adviser (Hugh Johnson's Pocket Wine Book: The World's Favourite Wine Adviser)
by Hugh Johnson
ISBN 13: 9781840004434
Format: Special Edition (296 pages) Publisher: Mitchell Beazley Published: 13 Sep 2001 Other Format: Hardcover
The World Encyclopedia of Cheese
ISBN 13: 9780754802044
Format: Paperback (256 pages) Publisher: Anness Publishing Published: 03 Jan 2000 Other Format: Hardcover, Illustrated
Malt Whisky
by Charles Maclean
ISBN 13: 9781840006292
Format: Hardcover (176 pages) Publisher: Mitchell Beazley Published: 19 Sep 2002 Other Format: Hardcover, Paperback
The Concise Larousse Gastronomique
by Prosper Montagne
ISBN 13: 9780753707487
Format: Paperback (140 pages) Publisher: Bounty Books Published: 14 Mar 2003 Other Format: Paperback
How to Buy Wine: All You Need to Know to Choose the Right Bottle Every Time
by Jonathan Ray
ISBN 13: 9781845979720
Format: Illustrated (64 pages) Publisher: Ryland Peters & Small Published: 08 Apr 2010
Anne Lindsay's Lighthearted Everyday Cooking: Fabulous Food for a Healthy Heart
by Anne Lindsay
ISBN 13: 9780771591198
Format: Paperback (272 pages) Publisher: John Wiley & Sons Published: Mar 1991