The Cheese Lover's Kitchen Handbook (Illustrated Encyclopedia) (Illustrated Encyclopedia S.)
by Juliet Harbutt,Roz Denny
ISBN 13: 9781842159453
Format: Paperback (264 pages) Publisher: Southwater Published: 28 May 2004
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Vegetarian Encyclopaedia
by Kitty Campion
ISBN 13: 9780712616188
Format: Paperback (448 pages) Publisher: Ebury Press Published: Dec 1987 Other Format: Hardcover
Dictionary of Cuisine French for Hoteliers, Restaurateurs and Catering Students (Catering Management)
by Steve Combes
ISBN 13: 9780091442415
Format: Paperback (160 pages) Publisher: Nelson Thornes Ltd Published: 06 Oct 1980
The Changing Seasons Macrobiotic Cookbook
by Aveline Kushi, Wendy Esko
ISBN 13: 9780895292322
Format: Paperback (265 pages) Publisher: Avery Publishing Group Inc.,U.S. Published: 10 Mar 1988
The Sporting Epicure
by Ronald Eden
ISBN 13: 9781856260152
Format: Hardcover (208 pages) Publisher: Kyle Books Published: 25 Jul 1991 Other Format: Paperback
Dictionary of French Wines (Hachette wine library)
by Various
ISBN 13: 9780304364435
Format: Paperback (384 pages) Publisher: Cassell Published: 31 Oct 2002
Modern Food Microbiology (Food Science Texts Series)
by J.M. Jay
ISBN 13: 9780412076916
Format: Hardcover (661 pages) Publisher: Chapman and Hall Published: 29 Aug 1996 Other Format: Hardcover
Complete Encyclopedia of Cheese
by Christian Callec
ISBN 13: 9789036615990
Format: Hardcover (256 pages) Publisher: Rebo Productions Published: 04 Oct 2002
Three Sheets To The Wind: One Man's Quest For The Meaning Of Beer
by Pete Brown
ISBN 13: 9781405049870
Format: Unabridged (304 pages) Publisher: Macmillan Published: 05 May 2006
Creative Piping: Intermediate Techniques (Sugarcraft Skills)
by Lindsay John Bradshaw
ISBN 13: 9781853911903
Format: Paperback (72 pages) Publisher: Merehurst Published: May 1993
The Gourmet Indian Cookbook
by Arvind Saraswat
ISBN 13: 9788174362995
Format: Hardcover (128 pages) Publisher: Greenwich Editions Published: 15 Sep 2004
Encyclopedia of Cookery
by unknown
ISBN 13: 9780706341799
Format: Hardcover Publisher: Ward Lock Published: 08 Sep 1978