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The Cheese Lover's Kitchen Handbook (Illustrated Encyclopedia) (Illustrated Encyclopedia S.) The Cheese Lover's Kitchen Handbook (Illustrated Encyclopedia) (Illustrated Encyclopedia S.) by Juliet Harbutt,Roz Denny

The Cheese Lover's Kitchen Handbook (Illustrated Encyclopedia) (Illustrated Encyclopedia S.)

by Juliet Harbutt,Roz Denny


ISBN 13: 9781842159453

Format: Paperback (264 pages)
Publisher: Southwater
Published: 28 May 2004

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Practical Professional Gastronomy Practical Professional Gastronomy by H. L. Cracknell,Gian Franco Nobis

Practical Professional Gastronomy

by H. L. Cracknell,Gian Franco Nobis


ISBN 13: 9780333361047

Format: Paperback (430 pages)
Publisher: Palgrave Macmillan
Published: 13 Jun 1985

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Good Food: The Ultimate Recipe Book Good Food: The Ultimate Recipe Book by Angela Nilsen

Good Food: The Ultimate Recipe Book

by Angela Nilsen


ISBN 13: 9780563522973

Format: Hardcover (192 pages)
Publisher: BBC Books
Published: 01 Feb 2007

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Dictionary of French Wines (Hachette wine library) Dictionary of French Wines (Hachette wine library) by Various

Dictionary of French Wines (Hachette wine library)

by Various


ISBN 13: 9780304364435

Format: Paperback (384 pages)
Publisher: Cassell
Published: 31 Oct 2002

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Complete Encyclopedia of Cheese Complete Encyclopedia of Cheese by Christian Callec

Complete Encyclopedia of Cheese

by Christian Callec


ISBN 13: 9789036615990

Format: Hardcover (256 pages)
Publisher: Rebo Productions
Published: 04 Oct 2002

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Three Sheets To The Wind: One Man's Quest For The Meaning Of Beer Three Sheets To The Wind: One Man's Quest For The Meaning Of Beer by Pete Brown

Three Sheets To The Wind: One Man's Quest For The Meaning Of Beer

by Pete Brown


ISBN 13: 9781405049870

Format: Unabridged (304 pages)
Publisher: Macmillan
Published: 05 May 2006

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The Gourmet Indian Cookbook The Gourmet Indian Cookbook by Arvind Saraswat

The Gourmet Indian Cookbook

by Arvind Saraswat


ISBN 13: 9788174362995

Format: Hardcover (128 pages)
Publisher: Greenwich Editions
Published: 15 Sep 2004

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To Die For: 100 Food Experiences to Have Before You Die To Die For: 100 Food Experiences to Have Before You Die by Stephen Downes

To Die For: 100 Food Experiences to Have Before You Die

by Stephen Downes


ISBN 13: 9781740458962

Format: Paperback (208 pages)
Publisher: Pier 9, Murdoch Books
Published: 01 Apr 2006
Other Format: Paperback

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Paris on a Plate: A Gastronomic Diary Paris on a Plate: A Gastronomic Diary by Stephen Downes

Paris on a Plate: A Gastronomic Diary

by Stephen Downes


ISBN 13: 9781740458818

Format: Paperback (192 pages)
Publisher: Pier 9, Murdoch Books
Published: 01 Nov 2006

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Encyclopaedia of French Cooking Encyclopaedia of French Cooking by Elisabeth Scotto,Jeni Wright

Encyclopaedia of French Cooking

by Elisabeth Scotto,Jeni Wright


ISBN 13: 9780706416923

Format: Paperback (192 pages)
Publisher: Octopus Bks.
Published: 24 Sep 1982
Other Format: Hardcover

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The Story of Sushi: An Unlikely Saga of Raw Fish and Rice (P.S. (Paperback)) The Story of Sushi: An Unlikely Saga of Raw Fish and Rice (P.S. (Paperback)) by Trevor Corson,Trevor Corson

The Story of Sushi: An Unlikely Saga of Raw Fish and Rice (P.S. (Paperback))

by Trevor Corson,Trevor Corson


ISBN 13: 9780060883515

Format: Illustrated (416 pages)
Publisher: Harper Perennial
Published: 07 Nov 2008

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Vegetarian Encyclopaedia Vegetarian Encyclopaedia by Kitty Campion

Vegetarian Encyclopaedia

by Kitty Campion


ISBN 13: 9780712612654

Format: Hardcover (448 pages)
Publisher: Ebury Press
Published: 11 Sep 1986
Other Format: Paperback

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