The Daily Mail Modern British Cookbook: Over 500 recipes, advice and kitchen know-how
by Alastair Little,Richard Whittington
ISBN 13: 9781857027723
Format: Hardcover (320 pages) Publisher: Fourth Estate Published: 10 Sep 1998
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The Fiddlehead Cookbook: Recipes from Alaska's Most Celebrated Restaurant and Bakery
by Nancy Decherney, Deborah Marshall, John Decherney
ISBN 13: 9780312098063
Format: Paperback (256 pages) Publisher: St. Martin's Griffin Published: Sep 1993
In the Kitchen with Rosie - Oprah's Favorite Recipes
by Rosie Daley,Oprah Winfrey
ISBN 13: 9780679434047
Format: Hardcover (142 pages) Publisher: Random House USA Inc Published: 01 Jun 1994 Other Format: Hardcover
The Diner's Dictionary: Food and Drink from A to Z
by John Ayto
ISBN 13: 9780198661931
Format: Hardcover (400 pages) Publisher: Oxford University Press Published: 28 Oct 1993
The Non-beardy Beer Book: An Alternative Guide to the UK's Favourite Beers, Lagers and Ciders
by Paul Brown, Mark Jones, Stuart Wheatman
ISBN 13: 9780955632648
Format: Paperback (128 pages) Publisher: Tonto Books Published: 01 Sep 2008
The Cheese Companion: The Connoisseur's Guide (Companions)
by Judy Ridgway
ISBN 13: 9781840920819
Format: Hardcover (224 pages) Publisher: Apple Press Published: 26 Feb 1999
The Cook's Encyclopaedia of Baking: The Cookbook for Creative Home Baking (Mini-matt S.)
by Carole Clements
ISBN 13: 9780754804949
Format: Paperback (264 pages) Publisher: Lorenz Books Published: 01 May 2000
Single Malt Whisky: The Illustrated Identifier to 80 of the Finest Malts (Identifier series)
by Helen Arthur
ISBN 13: 9781840920949
Format: Hardcover (80 pages) Publisher: Apple Press Published: 27 Nov 1998
What Price Bordeaux?
by Benjamin Lewin
ISBN 13: 9781934259207
Format: Abridged (271 pages) Publisher: Vendange Books Published: 01 Sep 2009
The Little Book of Wine Tips (Little Books of Tips)
by Andrew Langley
ISBN 13: 9781904573319
Format: Paperback (112 pages) Publisher: Absolute Press Published: 10 Aug 2005
More Top Secret Recipes
by Todd Wilbur
ISBN 13: 9780452272996
Format: Paperback (144 pages) Publisher: Plume Published: 24 Nov 1994
The Hummingbird Bakery Cookbook
by Peter Cassidy, Tarek Malouf
ISBN 13: 9781845978310
Format: Hardcover (144 pages) Publisher: Ryland Peters & Small Published: Mar 2009 Other Format: hardcover