The Daily Mail Modern British Cookbook: Over 500 recipes, advice and kitchen know-how
by Alastair Little,Richard Whittington
ISBN 13: 9781857027723
Format: Hardcover (320 pages) Publisher: Fourth Estate Published: 10 Sep 1998
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Classic Techniques for Fine Cooking (Cole's Kitchen Arts)
by Faye Levy
ISBN 13: 9781564260710
Format: Paperback (128 pages) Publisher: The Cole Group Inc Published: May 1995
A Gourmet's Guide: Food and Drink from A to Z (Oxford Reference S.)
by John Ayto
ISBN 13: 9780192800251
Format: Paperback (396 pages) Publisher: Oxford Paperbacks Published: Nov 1994
Sunday Times: Wine: An Introduction
by Joanna Simon
ISBN 13: 9781405307093
Format: Paperback (224 pages) Publisher: DK Published: 05 Aug 2004
The Diner's Dictionary: Food and Drink from A to Z
ISBN 13: 9780198661931
Format: Hardcover (400 pages) Publisher: Oxford University Press Published: 28 Oct 1993
The Wordsworth Guide to Edible Plants and Animals (Wordsworth Reference)
by A.D. Livingston, Helen Livingston
ISBN 13: 9781853263774
Format: Paperback (304 pages) Publisher: Wordsworth Editions Ltd Published: 29 Feb 1996
The Malt Whisky File: The Connoisseur's Guide to Malt Whiskies and Their Distilleries
by John D. Lamond, Robin Tucek
ISBN 13: 9780862416508
Format: Hardcover (240 pages) Publisher: Canongate Books Ltd Published: 31 Oct 1997 Other Format: Hardcover, Paperback
Stud Muffins: Luscious, Delectable, Yummy (and Good Muffin Recipes, Too!)
by Judi Guizado
ISBN 13: 9781599213545
Format: Illustrated (200 pages) Publisher: The Lyons Press Published: 12 Dec 2008
Book of Ingredients (Mermaid Books)
by Adrian Bailey,Philip Dowell
ISBN 13: 9780718122683
Format: Paperback (288 pages) Publisher: Michael Joseph Ltd Published: 28 Mar 1983 Other Format: Hardcover, Paperback
The Encyclopedia of Spices
by Pamela Westland
ISBN 13: 9780890091708
Format: Hardcover (152 pages) Publisher: Chartwell Published: 01 Feb 2002
A Dictionary of Cookery Terms
by Sarie Forster
ISBN 13: 9781873047170
Format: Hardcover (234 pages) Publisher: In Print Publishing Ltd Published: 01 Oct 1998
1001 Reasons to Love Chocolate
by Barbara Albright
ISBN 13: 9781584793298
Format: Hardcover (320 pages) Publisher: Stewart, Tabori & Chang Inc Published: 01 Oct 2004