Trout Cook: 100 Ways With Trout

Trout Cook: 100 Ways With Trout

by Rodger McPhail (Illustrator), Patricia Ann Hayes (Author)

Synopsis

This isa collection of over 100 recipes aimed at all trout anglers and trout cooks. The book gives ideas for supper and party dishes, barbecues, sauces and accompaniments, and includes full details on trout preparationcold and hot smoking, filleting, storage, and freezing."

$3.25

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Quantity

1 in stock

More Information

Format: Paperback
Pages: 144
Edition: New
Publisher: The Crowood Press Ltd
Published: 28 Sep 2001

ISBN 10: 1861264739
ISBN 13: 9781861264732

Author Bio
Patricia Ann Hayes is a lifelong keen angler and a dedicated and imaginative cook. She has spent many years collecting the recipes for her book and has designed and built her own hot and cold smokers for use with trout.