The Food of Italy
by Claudia Roden
ISBN 13: 9780701134938
Format: Hardcover (218 pages) Publisher: Chatto & Windus Published: 16 Oct 1989 Other Format: Hardcover, Paperback
Save for later
ISBN 13: 9780099273257
Format: Paperback (448 pages) Publisher: Vintage Published: 26 Nov 1998 Other Format: Hardcover, Paperback
Picnics: And Other Outdoor Feasts
ISBN 13: 9781908117441
Format: Hardcover (384 pages) Publisher: Grub Street Published: 31 Aug 2012
Mediterranean Cookery
ISBN 13: 9780563214571
Format: Paperback (320 pages) Publisher: BBC Books Published: 01 Jan 1920 Other Format: Hardcover
Coffee (Penguin Handbooks)
ISBN 13: 9780140464894
Format: Paperback (144 pages) Publisher: Penguin Published: 30 Apr 1981 Other Format: Hardcover
Claudia Roden's Simple Mediterranean Cookery
ISBN 13: 9780563493273
Format: Paperback (128 pages) Publisher: BBC Books Published: 02 Feb 2006
Tamarind & Saffron: Favourite Recipes from the Middle East
ISBN 13: 9780140466942
Format: Paperback (224 pages) Publisher: Penguin Published: 02 Nov 2000
ISBN 13: 9780099762201
Format: Paperback (224 pages) Publisher: Arrow Published: 18 Oct 1990 Other Format: Hardcover, Paperback
The Arab-Israeli Cookbook: The Recipes
by Robin Soans,Claudia Roden
ISBN 13: 9780951587751
Format: Paperback (96 pages) Publisher: Aurora Metro Publications Published: 15 Jun 2004 Other Format: Paperback
The Food of Italy: Region by Region
ISBN 13: 9780701173616
Format: Hardcover (256 pages) Publisher: Chatto & Windus Published: 22 Aug 2002 Other Format: Hardcover, Paperback
Arabesque: A Taste of Morocco, Turkey and Lebanon
ISBN 13: 9780718145811
Format: Hardcover (352 pages) Publisher: Michael Joseph Published: 27 Oct 2005
ISBN 13: 9780563212485
Format: Hardcover (224 pages) Publisher: BBC Books Published: 19 Mar 1987 Other Format: Paperback