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Biotechnology (Studies in Biology) Biotechnology (Studies in Biology) by John E. Smith

Biotechnology (Studies in Biology)

by John E. Smith


ISBN 13: 9780521449113

Format: Paperback (252 pages)
Publisher: Cambridge University Press
Published: 21 Mar 1996

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Cosmetics Unmasked: Your Family Guide to Safe Cosmetics and Allergy-freeToiletries Cosmetics Unmasked: Your Family Guide to Safe Cosmetics and Allergy-freeToiletries by Dr Stephen Antczak,Gina Antczak

Cosmetics Unmasked: Your Family Guide to Safe Cosmetics and Allergy-freeToiletries

by Dr Stephen Antczak,Gina Antczak


ISBN 13: 9780007105687

Format: Paperback (404 pages)
Publisher: Thorsons
Published: 05 Feb 2001

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Food Facts : A Study of Food and Nutrition Food Facts : A Study of Food and Nutrition by Delia Clarke,Elizabeth Herbert

Food Facts : A Study of Food and Nutrition

by Delia Clarke,Elizabeth Herbert


ISBN 13: 9780333336137

Format: Paperback (304 pages)
Publisher: Nelson Thornes Ltd
Published: 04 Jul 1986

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Crafter's Guide to Glues (Craft Kaleidoscope) Crafter's Guide to Glues (Craft Kaleidoscope) by Tammy Young

Crafter's Guide to Glues (Craft Kaleidoscope)

by Tammy Young


ISBN 13: 9780801986116

Format: Paperback (102 pages)
Publisher: KP Books
Published: Feb 1996

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Gene Cloning: An Introduction Gene Cloning: An Introduction by T. A. Brown

Gene Cloning: An Introduction

by T. A. Brown


ISBN 13: 9780748740703

Format: Paperback (334 pages)
Publisher: Nelson Thornes Ltd
Published: Jul 1998
Other Format: Hardcover, Paperback

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Dictionary of Information Technology: 10,00 Terms Clearly Defined Dictionary of Information Technology: 10,00 Terms Clearly Defined by S.M.H. Collin

Dictionary of Information Technology: 10,00 Terms Clearly Defined

by S.M.H. Collin


ISBN 13: 9781901659559

Format: Paperback (540 pages)
Publisher: Peter Collin Publishing Ltd
Published: 04 Feb 2002
Other Format: Paperback

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Introduction to Chemical Engineering Thermodynamics (McGraw-Hill International Editions Series) Introduction to Chemical Engineering Thermodynamics (McGraw-Hill International Editions Series) by J. M. Smith, H. C.van Ness, M. Abbott

Introduction to Chemical Engineering Thermodynamics (McGraw-Hill International Editions Series)

by J. M. Smith, H. C.van Ness, M. Abbott


ISBN 13: 9780071147378

Format: Paperback (774 pages)
Publisher: McGraw-Hill Education (ISE Editions)
Published: 01 Aug 1996

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Biochemistry and Food Science (A-Level Chemistry) Biochemistry and Food Science (A-Level Chemistry) by Eileen Ramsden

Biochemistry and Food Science (A-Level Chemistry)

by Eileen Ramsden


ISBN 13: 9780748718061

Format: Paperback (168 pages)
Publisher: Nelson Thornes Ltd
Published: 03 Feb 1995

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The Great Wines of France: A Complete Guide to France's Top Domaines and Their Wines The Great Wines of France: A Complete Guide to France's Top Domaines and Their Wines by Clive Coates

The Great Wines of France: A Complete Guide to France's Top Domaines and Their Wines

by Clive Coates


ISBN 13: 9781840009927

Format: Hardcover (192 pages)
Publisher: Mitchell Beazley
Published: 13 Oct 2005

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Food: The Chemistry of Its Components (RSC Paperbacks) Food: The Chemistry of Its Components (RSC Paperbacks) by Tom Coultate

Food: The Chemistry of Its Components (RSC Paperbacks)

by Tom Coultate


ISBN 13: 9780854045136

Format: Paperback (360 pages)
Publisher: Royal Society of Chemistry
Published: 29 Jul 1996
Other Format: Paperback

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ISO 9000: Quality Systems Handbook: 2000 Quality Systems Handbook ISO 9000: Quality Systems Handbook: 2000 Quality Systems Handbook by David Hoyle

ISO 9000: Quality Systems Handbook: 2000 Quality Systems Handbook

by David Hoyle


ISBN 13: 9780750644518

Format: Paperback (688 pages)
Publisher: A Butterworth-Heinemann Title
Published: Dec 2000
Other Format: Paperback

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