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The Soap Maker: Natural Handmade Soap from Your Kitchen The Soap Maker: Natural Handmade Soap from Your Kitchen by Janita Morris

The Soap Maker: Natural Handmade Soap from Your Kitchen

by Janita Morris


ISBN 13: 9781855858206

Format: Paperback (128 pages)
Publisher: Collins & Brown
Published: 26 Oct 2000

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Gene Cloning: An Introduction Gene Cloning: An Introduction by T. A. Brown

Gene Cloning: An Introduction

by T. A. Brown


ISBN 13: 9780748740703

Format: Paperback (334 pages)
Publisher: Nelson Thornes Ltd
Published: Jul 1998
Other Format: Hardcover, Paperback

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Food Additives (Penguin Specials) Food Additives (Penguin Specials) by Erik Millstone

Food Additives (Penguin Specials)

by Erik Millstone


ISBN 13: 9780140523690

Format: Paperback (176 pages)
Publisher: Penguin
Published: 27 Mar 1986

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Stefan Gates on E Numbers Stefan Gates on E Numbers by N/A

Stefan Gates on E Numbers

by N/A


ISBN 13: 9781840915617

Format: Paperback (304 pages)
Publisher: Conran Octopus
Published: 05 Apr 2010

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Vegetables, Herbs and Spices: Supplement to The Composition of Foods Vegetables, Herbs and Spices: Supplement to The Composition of Foods by B Holland,David Buss,Ian Unwin

Vegetables, Herbs and Spices: Supplement to The Composition of Foods

by B Holland,David Buss,Ian Unwin


ISBN 13: 9780851863764

Format: Paperback (176 pages)
Publisher: Royal Society of Chemistry
Published: 01 Jan 1991

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Wine Made Easy Wine Made Easy by Susy Atkins, Simon Woods, Fiona Beckett, Susie Barrie

Wine Made Easy

by Susy Atkins, Simon Woods, Fiona Beckett, Susie Barrie


ISBN 13: 9781845332471

Format: Paperback (160 pages)
Publisher: Mitchell Beazley
Published: 17 Aug 2006

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The Handmade Soap Book (The Handmade Series) The Handmade Soap Book (The Handmade Series) by Melinda Coss

The Handmade Soap Book (The Handmade Series)

by Melinda Coss


ISBN 13: 9781859740064

Format: Illustrated (80 pages)
Publisher: IMM Lifestyle
Published: 01 Dec 2000
Other Format: Hardcover

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Nano! Nano! by Ed Regis

Nano!

by Ed Regis


ISBN 13: 9780553504767

Format: Paperback (320 pages)
Publisher: Bantam Books (Transworld Publishers a division of the Random House Group)
Published: 02 Jan 1997

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Genetic Engineering, Food and Our Environment: A Brief Guide Genetic Engineering, Food and Our Environment: A Brief Guide by Luke Anderson

Genetic Engineering, Food and Our Environment: A Brief Guide

by Luke Anderson


ISBN 13: 9781870098786

Format: Paperback (160 pages)
Publisher: Green Books
Published: 22 Apr 1999

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The Taste Of Beer: A Guide to Appreciating the Great Beers of the World The Taste Of Beer: A Guide to Appreciating the Great Beers of the World by Roger Protz

The Taste Of Beer: A Guide to Appreciating the Great Beers of the World

by Roger Protz


ISBN 13: 9780297836247

Format: Hardcover (256 pages)
Publisher: W&N
Published: 12 Oct 1998
Other Format: Paperback

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How To Be a Wine-Know - For the Willing but Uncertain Wine Explorer How To Be a Wine-Know - For the Willing but Uncertain Wine Explorer by Jennie Grubb

How To Be a Wine-Know - For the Willing but Uncertain Wine Explorer

by Jennie Grubb


ISBN 13: 9781852530204

Format: Paperback (160 pages)
Publisher: Ashford,Buchan & Enright
Published: Sep 1987

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