Buy Used and New Food Writers Books

Mary Berry's Stress-free Kitchen: 120 new and improved recipes for easy entertaining

by Mary Berry

ISBN 13: 9780755317295

Format: Hardcover (224 pages)
Publisher: Headline
Published: 18 Sep 2008

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Spices, Salts and Aromatics in the English Kitchen ( Ancient and Modern English Cooking: Vol.1 )

by Elizabeth. David

ISBN 13: 9780140461633

Format: Paperback (280 pages)
Publisher: Penguin
Published: 26 Nov 1970
Other Format: Hardcover

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Kitchen Pharmacy: A Book of Healing Remedies for Everyone

by Rose Elliot,Carlo De Paoli,Carlo De Paoli,Andre Durand

ISBN 13: 9781855925540

Format: Hardcover (320 pages)
Publisher: Chapmans Publishers
Published: 07 Nov 1991
Other Format: Paperback

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Complete Television Cook Book

by Mary Berry

ISBN 13: 9780708826805

Format: Paperback (352 pages)
Publisher: Futura Publications
Published: 21 Mar 1985

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Leith's Cookery Course

by Prue Leith, Caroline Waldegrave

ISBN 13: 9780233971537

Format: Hardcover (800 pages)
Publisher: HarperCollins Distribution Services
Published: 01 Nov 1980
Other Format: Paperback

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Blanc Vite: Fast Fresh Food from Raymond Blanc

by Raymond Blanc

ISBN 13: 9780747277552

Format: Paperback (320 pages)
Publisher: Headline Home
Published: 29 Jun 2000
Other Format: Hardcover

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Delia's Vegetarian Collection

by Delia Smith,Victoria Wood

ISBN 13: 9780563488187

Format: Hardcover (264 pages)
Publisher: BBC Books
Published: 17 Oct 2002
Other Format: Paperback

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Delia's How to Cook Book Two

by Delia Smith

ISBN 13: 9780563384311

Format: Hardcover (256 pages)
Publisher: BBC Books
Published: 01 Dec 1999

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Antonio Carluccio's Vegetables

by Antonio Carluccio

ISBN 13: 9780747275930

Format: Paperback (320 pages)
Publisher: Headline Book Publishing
Published: 04 Mar 2002
Other Format: Paperback

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Delia's How to Cook Book Three

by Delia Smith,Miki Duisterhof

ISBN 13: 9780563534693

Format: Illustrated (240 pages)
Publisher: BBC Books
Published: 03 Dec 2001

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The River Cottage Fish Book

by Hugh Fearnley-Whittingstall,Nick Fisher

ISBN 13: 9781408814291

Format: Paperback (608 pages)
Publisher: Bloomsbury Publishing PLC
Published: 04 Jan 2011

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Margaret Costa's Four Seasons Cookery Book

by Margaret Costa,Delia Smith

ISBN 13: 9781898697411

Format: Hardcover (377 pages)
Publisher: Grub Street Publishing
Published: 30 May 1996

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