Buy Used and New Food Writers Books

Family Cook Book

by Marguerite Patten

ISBN 13: 9780600335559

Format: Hardcover (224 pages)
Publisher: Littlehampton Book Services Ltd
Published: Apr 1975

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Leith's Vegetarian Cookery

by Prue Leith, Caroline Waldegrave

ISBN 13: 9780747512332

Format: Paperback (192 pages)
Publisher: Bloomsbury Publishing PLC
Published: 14 Jan 1993

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Soup Kitchen

by Annabel Buckingham,Thomasina Miers,Hugh Fearnley-Whittingstall

ISBN 13: 9780007255382

Format: Paperback (224 pages)
Publisher: Collins
Published: 03 Sep 2007
Other Format: Hardcover

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Food with the Famous

by Jane Grigson

ISBN 13: 9780948817458

Format: Hardcover (234 pages)
Publisher: Grub Street Publishing
Published: 01 Jan 1992
Other Format: Hardcover

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Book Of Ingredients

by Adrian Bailey,Philip Dowell,Hans Jenssen,Richard Chasemore

ISBN 13: 9780718130435

Format: Paperback (296 pages)
Publisher: Michael Joseph
Published: 21 Mar 1988
Other Format: Hardcover, Paperback

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Feed Your Family the Healthier Way

by Mary Berry

ISBN 13: 9780861883332

Format: Hardcover (192 pages)
Publisher: Piatkus Books
Published: 01 Jul 1985

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Real Food

by Nigel Slater,Jonathan Lovekin

ISBN 13: 9781841151441

Format: Illustrated (320 pages)
Publisher: Fourth Estate
Published: 25 Sep 2014
Other Format: Hardcover

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Buffets

by Berry Mary

ISBN 13: 9780722116401

Format: Paperback (192 pages)
Publisher: Penguin
Published: 16 Jun 1988
Other Format: Hardcover

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Gordon Ramsay's Passion for Flavour

by Gordon Ramsay

ISBN 13: 9781840912173

Format: Paperback (192 pages)
Publisher: Conran
Published: 15 Oct 2001
Other Format: Hardcover, Paperback

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Marguerite Patten's Post-war Kitchen: Nostalgic Food and Facts from 1945-54

by Marguerite Patten

ISBN 13: 9780600602552

Format: Paperback (112 pages)
Publisher: Hamlyn
Published: 15 Oct 2000

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Gordon Ramsay's Passion for Seafood

by Gordon Ramsay,Roz Denny,Diana Miller,Daniel Boulud

ISBN 13: 9781850299936

Format: Hardcover (224 pages)
Publisher: Conran
Published: 24 Jun 1999
Other Format: Paperback

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Mary Berry's Stress-free Kitchen: 120 new and improved recipes for easy entertaining

by Mary Berry

ISBN 13: 9780755317295

Format: Hardcover (224 pages)
Publisher: Headline
Published: 18 Sep 2008

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