Floyd on Fire
by Keith Floyd
ISBN 13: 9780563369998
Format: Paperback (128 pages) Publisher: BBC Books Published: 12 May 1994
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The Festive Food of Ireland
by Darina Allen
ISBN 13: 9781856260503
Format: Hardcover (64 pages) Publisher: Kyle Cathie Published: 15 Oct 1992 Other Format: Paperback
Fresh Chinese: Over 80 Healthy Chinese Recipes
by Dr Wynnie Chan
ISBN 13: 9780600616849
Format: Paperback (256 pages) Publisher: Hamlyn Published: 15 May 2007
Cheap and Easy: Essential vegetarian collection
by Rose Elliot
ISBN 13: 9780722539484
Format: Paperback (192 pages) Publisher: Thorsons Published: 06 Mar 2000 Other Format: Paperback
The Green Age Diet
ISBN 13: 9780006375340
Format: Paperback (240 pages) Publisher: Fontana Press Published: 25 Jan 1990
Coffee
by Claudia Roden,Murray Zanoni
ISBN 13: 9781857933413
Format: Hardcover (128 pages) Publisher: Pavilion Books Published: 06 Oct 1994 Other Format: Paperback
Gourmet Vegetarian Cooking
ISBN 13: 9780006364825
Format: Paperback (224 pages) Publisher: Fontana Press Published: 01 Dec 1983 Other Format: Hardcover
Feed Your Family the Healthier Way
by Mary Berry
ISBN 13: 9780861883332
Format: Hardcover (192 pages) Publisher: Piatkus Books Published: 01 Jul 1985 Other Format: Paperback
A Caledonian Feast
by Annette Hope,Clarissa Dickson Wright
ISBN 13: 9781841953755
Format: Illustrated (320 pages) Publisher: Canongate Books Published: 28 Nov 2002 Other Format: Hardcover, Paperback
From Petticoat Tails to Arbroath Smokies: Traditional Foods of Scotland
by Laura Mason,Catherine Brown,Hugh Fearnley-Whittingstall
ISBN 13: 9780007267897
Format: Hardcover (172 pages) Publisher: HarperPress Published: 01 Oct 2007
Coffee (Penguin Handbooks)
by Claudia Roden
ISBN 13: 9780140464894
Format: Paperback (144 pages) Publisher: Penguin Published: 30 Apr 1981 Other Format: Hardcover
Rose Elliot's Sumptuous Suppers: Veggie Food with Style
ISBN 13: 9780600617877
Format: Paperback (192 pages) Publisher: Hamlyn Published: 15 Apr 2008