Buy Used and New Food Writers Books

The Enjoyment of Food: The Best of Jane Grigson

by Jane Grigson,Elizabeth David,Roy Fullick

ISBN 13: 9780718135621

Format: Hardcover (480 pages)
Publisher: Michael Joseph
Published: 12 Oct 1992

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Gourmet Vegetarian Cooking

by Rose Elliot

ISBN 13: 9780006364825

Format: Paperback (224 pages)
Publisher: Fontana Press
Published: 01 Dec 1983
Other Format: Paperback

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Mediterranean Cookery: Revised Edition

by Claudia Roden

ISBN 13: 9780140272789

Format: Paperback (400 pages)
Publisher: Penguin
Published: 25 Jun 1998
Other Format: Hardcover, Paperback

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Only the Best: The Art of Cooking with a Master Chef

by Michel Roux,Kate Whiteman,Martin Brigdale

ISBN 13: 9781903845752

Format: Hardcover (192 pages)
Publisher: Quadrille Publishing Ltd
Published: 01 Jan 2002
Other Format: Paperback

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The Green Age Diet

by Rose Elliot

ISBN 13: 9780006375340

Format: Paperback (240 pages)
Publisher: Fontana Press
Published: 25 Jan 1990

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Soup Kitchen

by Annabel Buckingham,Thomasina Miers,Hugh Fearnley-Whittingstall

ISBN 13: 9780007255382

Format: Paperback (224 pages)
Publisher: Collins
Published: 03 Sep 2007
Other Format: Hardcover

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Book Of Ingredients

by Adrian Bailey,Philip Dowell,Hans Jenssen,Richard Chasemore

ISBN 13: 9780718130435

Format: Paperback (296 pages)
Publisher: Michael Joseph
Published: 21 Mar 1988
Other Format: Hardcover, Paperback

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Cooking with Pomiane

by Edouard De Pomiane,Elizabeth David,Peggie Benton

ISBN 13: 9781897959039

Format: Paperback (248 pages)
Publisher: Serif
Published: 02 Sep 1993
Other Format: Paperback

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The Pasta Pocketbook: 100 Fast, Fresh and Fabulous Suppers

by Rose Elliot

ISBN 13: 9781904435198

Format: Paperback (224 pages)
Publisher: Little Books Ltd
Published: 03 May 2004

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New Great Dishes of the World

by Robert Carrier

ISBN 13: 9780752221663

Format: Paperback (192 pages)
Publisher: Boxtree Ltd
Published: 09 Apr 1999
Other Format: Hardcover

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Gordon Ramsay's Passion for Flavour

by Gordon Ramsay

ISBN 13: 9781840912173

Format: Paperback (192 pages)
Publisher: Conran
Published: 15 Oct 2001
Other Format: Hardcover, Paperback

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Mary Berry's Stress-free Kitchen: 120 new and improved recipes for easy entertaining

by Mary Berry

ISBN 13: 9780755317295

Format: Hardcover (224 pages)
Publisher: Headline
Published: 18 Sep 2008

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