Passion for Pasta
by Antonio Carluccio
ISBN 13: 9780563487616
Format: Paperback (192 pages) Publisher: BBC Books Published: 24 Jul 2003
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Italian Food
by Elizabeth David
ISBN 13: 9780712620000
Format: Hardcover (240 pages) Publisher: Barrie & Jenkins Published: 05 Apr 1990 Other Format: Paperback
Cooking for Friends
by Raymond Blanc OBE
ISBN 13: 9780747209522
Format: Hardcover (320 pages) Publisher: Headline Book Publishing Published: 09 Sep 1993 Other Format: Hardcover, Paperback
A Taste of My Life
by Raymond Blanc,James Steen
ISBN 13: 9780593060360
Format: Hardcover (383 pages) Publisher: Bantam Press Published: 10 Oct 2008 Other Format: Paperback
Floyd’s India
by Keith Floyd
ISBN 13: 9780007160051
Format: Paperback (192 pages) Publisher: Collins Published: 06 May 2001 Other Format: Hardcover
Vegetarian Cook Book
by Sarah Brown, Geoffrey Ashe
ISBN 13: 9780722526941
Format: Paperback (288 pages) Publisher: Thorsons Published: 07 Nov 1991 Other Format: Hardcover, Paperback
100 Great Risottos
by Valentina Harris
ISBN 13: 9781844030576
Format: Hardcover (144 pages) Publisher: Cassell Published: 09 Oct 2003
Complete Television Cook Book
by Mary Berry
ISBN 13: 9780356075488
Format: Paperback (160 pages) Publisher: TBS The Book Service Ltd Published: 01 Sep 1983 Other Format: Hardcover, Paperback
Floyd on Hangovers: An Authoritative Guide and Five-Day Detoxification Programme
ISBN 13: 9780451175502
Format: Paperback (128 pages) Publisher: Penguin Published: 04 Nov 1993
Real Fast Food: 350 Recipes Ready-To-Eat in 30 Minutes
by Nigel Slater
ISBN 13: 9780718135775
Format: Hardcover (320 pages) Publisher: Michael Joseph Published: 01 Oct 1992 Other Format: Paperback
The Complete Book of Teas
by Marguerite Patten OBE
ISBN 13: 9780861888962
Format: Hardcover (144 pages) Publisher: Piatkus Books Published: 24 Oct 1989
An Omelette and a Glass of Wine
by Elizabeth David,Jill Norman
ISBN 13: 9780140467215
Format: Paperback (320 pages) Publisher: Penguin Books Published: 11 Sep 1986