Buy Used and New Food Writers Books

Blanc Vite: Fast Fresh Food from Raymond Blanc

by Raymond Blanc

ISBN 13: 9780747277552

Format: Paperback (320 pages)
Publisher: Headline Home
Published: 29 Jun 2000
Other Format: Hardcover

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Delia Smith's Winter Collection

by Delia Smith,Flo Bayley

ISBN 13: 9780563364771

Format: Hardcover (256 pages)
Publisher: BBC Books
Published: 05 Oct 1995
Other Format: Paperback

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Cook with Jamie: My Guide to Making You a Better Cook

by Jamie Oliver

ISBN 13: 9780718147716

Format: Hardcover (448 pages)
Publisher: Michael Joseph
Published: 05 Oct 2006
Other Format: Hardcover, Paperback

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Floyd's American Pie

by Keith Floyd

ISBN 13: 9780563208037

Format: Paperback (256 pages)
Publisher: BBC Books
Published: 12 Oct 1989
Other Format: Hardcover

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PASSIONATE MEALS

by Ismail Merchant,Madhur Jaffrey

ISBN 13: 9781857935950

Format: Hardcover (320 pages)
Publisher: Pavilion Books
Published: 20 Oct 1994

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Regional Italian Cooking

by Valentina Harris, David Sim

ISBN 13: 9780744520941

Format: Paperback (96 pages)
Publisher: Walker Books Ltd
Published: 29 Aug 1991

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Floyd’s India

by Keith Floyd

ISBN 13: 9780007160051

Format: Paperback (192 pages)
Publisher: Collins
Published: 06 May 2001
Other Format: Hardcover

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Vegetarian Cook Book

by Sarah Brown, Geoffrey Ashe

ISBN 13: 9780722526941

Format: Paperback (288 pages)
Publisher: Thorsons
Published: 07 Nov 1991
Other Format: Hardcover, Paperback

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Jane Grigson's Fruit Book

by Jane Grigson

ISBN 13: 9780140467956

Format: Paperback (528 pages)
Publisher: Penguin
Published: Jul 1988

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New Cook

by Mary Berry

ISBN 13: 9780751304626

Format: Hardcover (168 pages)
Publisher: DK
Published: 09 Oct 1997
Other Format: Hardcover

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An Omelette and a Glass of Wine

by Elizabeth David,Jill Norman

ISBN 13: 9780140467215

Format: Paperback (320 pages)
Publisher: Penguin Books
Published: 11 Sep 1986

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Best of TV Dinners (pb)

by Hugh Fearnley-Whittingstall

ISBN 13: 9780752213545

Format: Paperback (192 pages)
Publisher: Channel 4
Published: 23 Apr 1999

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