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Two Fat Ladies Obsessions Two Fat Ladies Obsessions by Jennifer Paterson & Clarissa Dickson-Wright,Paterson

Two Fat Ladies Obsessions

by Jennifer Paterson & Clarissa Dickson-Wright,Paterson


ISBN 13: 9780091870737

Format: Hardcover (240 pages)
Publisher: Ebury Press
Published: 07 Sep 1999

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Sweet Sauces, Creams and Ices Sweet Sauces, Creams and Ices by Michel Roux,Martin Brigdale

Sweet Sauces, Creams and Ices

by Michel Roux,Martin Brigdale


ISBN 13: 9781902757421

Format: Hardcover (64 pages)
Publisher: Quadrille Publishing Ltd
Published: 07 Jul 2000

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Gourmet Vegetarian Cooking Gourmet Vegetarian Cooking by Rose Elliot

Gourmet Vegetarian Cooking

by Rose Elliot


ISBN 13: 9780006364825

Format: Paperback (224 pages)
Publisher: Fontana Press
Published: 01 Dec 1983
Other Format: Paperback

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Mediterranean Cookery: Revised Edition Mediterranean Cookery: Revised Edition by Claudia Roden

Mediterranean Cookery: Revised Edition

by Claudia Roden


ISBN 13: 9780140272789

Format: Paperback (400 pages)
Publisher: Penguin
Published: 25 Jun 1998
Other Format: Hardcover, Paperback

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Only the Best: The Art of Cooking with a Master Chef Only the Best: The Art of Cooking with a Master Chef by Michel Roux,Kate Whiteman,Martin Brigdale

Only the Best: The Art of Cooking with a Master Chef

by Michel Roux,Kate Whiteman,Martin Brigdale


ISBN 13: 9781903845752

Format: Hardcover (192 pages)
Publisher: Quadrille Publishing Ltd
Published: 01 Jan 2002
Other Format: Paperback

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Desserts: Ten Recipes Desserts: Ten Recipes by Michel Roux

Desserts: Ten Recipes

by Michel Roux


ISBN 13: 9780297843665

Format: Hardcover (40 pages)
Publisher: Phoenix
Published: 08 Apr 2004
Other Format: Paperback

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Antonio Carluccio's Vegetables Antonio Carluccio's Vegetables by Antonio Carluccio

Antonio Carluccio's Vegetables

by Antonio Carluccio


ISBN 13: 9780747275923

Format: Paperback (320 pages)
Publisher: Headline Home
Published: 06 Apr 2000
Other Format: Paperback

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French Provincial Cooking French Provincial Cooking by Elizabeth David

French Provincial Cooking

by Elizabeth David


ISBN 13: 9780140273267

Format: Paperback (592 pages)
Publisher: Penguin
Published: 30 Apr 1998
Other Format: Illustrated, Paperback

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Healthy Gluten-free Eating: In Association with Coeliac UK Healthy Gluten-free Eating: In Association with Coeliac UK by Darina Allen,Rosemary Kearney

Healthy Gluten-free Eating: In Association with Coeliac UK

by Darina Allen,Rosemary Kearney


ISBN 13: 9781856268752

Format: Paperback (160 pages)
Publisher: Kyle Cathie
Published: 18 Jun 2009

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Simply Delicious: A Vegetarian Cookbook Simply Delicious: A Vegetarian Cookbook by Rose Elliot

Simply Delicious: A Vegetarian Cookbook

by Rose Elliot


ISBN 13: 9780006361152

Format: Paperback (174 pages)
Publisher: Fontana
Published: 16 May 1996
Other Format: Paperback

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The Enjoyment of Food: The Best of Jane Grigson The Enjoyment of Food: The Best of Jane Grigson by Jane Grigson,Elizabeth David,Roy Fullick

The Enjoyment of Food: The Best of Jane Grigson

by Jane Grigson,Elizabeth David,Roy Fullick


ISBN 13: 9780718135621

Format: Hardcover (480 pages)
Publisher: Michael Joseph
Published: 12 Oct 1992
Other Format: Paperback

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Jamie's Italy: Jamie Oliver (E) Jamie's Italy: Jamie Oliver (E) by Jamie Oliver

Jamie's Italy: Jamie Oliver (E)

by Jamie Oliver


ISBN 13: 9780718147709

Format: Hardcover (336 pages)
Publisher: Michael Joseph
Published: 03 Oct 2005
Other Format: Paperback

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