Muffins and Quick Breads (Williams-Sonoma Kitchen Library)
by Chuck Williams
ISBN 13: 9780783502335
Format: Hardcover (108 pages) Publisher: Time Life UK Published: May 1993
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Over the Top: Great Pizza & Pasta Sauces
by Maxine Clarke, Shirley Gill
ISBN 13: 9781842156360
Format: Paperback (128 pages) Publisher: Southwater Published: 31 Jul 2002
The Bread Machine Magic Book of Helpful Hints: Dozens of Problem-Solving Hints and Troubleshooting Techniques for Getting the Most Out of Your Bread
by Linda Rehberg, Lois Conway
ISBN 13: 9780312134440
Format: Paperback (256 pages) Publisher: St Martins Pr Published: 01 Sep 1995 Other Format: Paperback
The All New Ultimate Bread Machine Cookbook: 101 Brand New Irresistible Foolproof Recipes For Family And Friends
by Tom Lacalamita
ISBN 13: 9780684855288
Format: Illustrated (208 pages) Publisher: Touchstone Published: 27 Sep 1999
The Muffin Book
by Editor
ISBN 13: 9781876778835
Format: Hardcover (320 pages) Publisher: Fog City Press Published: 01 Sep 2002
The World Encyclopedia of Bread and Bread Making: Full-colour Visual Catalogue of the Breads of the World - From France and Italy to the West Coast of America
by Christine Ingram,Jennie Shapter
ISBN 13: 9781859679128
Format: Illustrated (256 pages) Publisher: Lorenz Books Published: 17 Apr 1999 Other Format: Hardcover
Bread Machine Easy: 70 Delicious Recipes That Make the Most of Your Machine
by Sara Lewis
ISBN 13: 9780600617358
Format: Hardcover (144 pages) Publisher: Hamlyn Published: 15 May 2008
Bread for All Seasons
by Beth Hensperger
ISBN 13: 9780811805827
Format: Paperback (168 pages) Publisher: Chronicle Books Published: 28 Sep 1995
Baked: New Frontiers in Baking
by Matt Lewis, Renato Poliafito
ISBN 13: 9781584797210
Format: Hardcover (208 pages) Publisher: Stewart, Tabori & Chang Published: 01 Oct 2008
The Tassajara Recipe Book: Favorites of the Guest Season
by Edward Espe Brown
ISBN 13: 9781570625800
Format: Illustrated (256 pages) Publisher: Shambhala Publications Inc Published: 01 Dec 2000
The Book of Bread
by Jerome Assire
ISBN 13: 9782080136251
Format: Hardcover (160 pages) Publisher: Flammarion Published: 21 Oct 1996
The Everything Pizza Cookbook: 300 Crowd-Pleasing Slices of Heaven
by Belinda Hulin
ISBN 13: 9781598692594
Format: Paperback (320 pages) Publisher: Adams Published: 31 Aug 2007