Buy Used and New Bread Books

Healthy Breads with a Breadmaker (Natural Health Guide): 13 (Alive Natural Health Guides)

by Silke Alles, Susan E Janzen

ISBN 13: 9781553120148

Format: Paperback (60 pages)
Publisher: Publishers Group UK
Published: 01 Feb 2002

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Breadcraft

by Alan Littlewood

ISBN 13: 9780850317381

Format: Hardcover (160 pages)
Publisher: Allison & Busby
Published: 19 Nov 1987

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California Pizza Kitchen Family Cookbook

by Lucy Schaeffer, Larry Flax, Rick Rosenfield

ISBN 13: 9780470229392

Format: Hardcover (128 pages)
Publisher: John Wiley & Sons
Published: 08 Aug 2008

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Muffins: 40 Tantalizing Recipes for Tasty Muffins

by Laurie Evans, Fiona Roberts, Annie Rigg

ISBN 13: 9781405474184

Format: Hardcover (96 pages)
Publisher: Parragon Inc
Published: 01 Jun 2006

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125 Best Gluten-free Bread Machine Recipes

by N/A

ISBN 13: 9780778802389

Format: Paperback (264 pages)
Publisher: Robert Rose Inc
Published: 01 Jun 2010

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Great Gingerbread

by Sara Perry

ISBN 13: 9780811816137

Format: Paperback (96 pages)
Publisher: Chronicle Books
Published: 25 Sep 1997

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Secrets of a Skinny Chef: 100 Decadent, Guilt-Free Recipes

by Joy Bauer, Jennifer Iserloh

ISBN 13: 9781605295886

Format: Paperback (240 pages)
Publisher: Rodale Press
Published: 16 Mar 2010

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Classic Sourdoughs, Revised: A Home Baker's Handbook

by Ed Wood,Jean Wood

ISBN 13: 9781607740070

Format: Paperback (192 pages)
Publisher: Ten Speed Press
Published: 15 Sep 2011

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The Bialy Eaters

by Mimi Sheraton

ISBN 13: 9780767910552

Format: Paperback (176 pages)
Publisher: Broadway Books (A Division of Bantam Doubleday Dell Publishing Group Inc)
Published: 27 Oct 2000

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The Complete Book of Bread Machine Baking

by

ISBN 13: 9781559582834

Format: Paperback (224 pages)
Publisher: Prima Publishing,U.S.
Published: 29 Oct 1993

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Soup and Bread Cookbook

by Martha Bayne

ISBN 13: 9781572841192

Format: Paperback (224 pages)
Publisher: Agate Surrey
Published: 24 Nov 2011

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Cooking Light Breads, Grains and Pastas: 80 Hearty and Flavorful Recipes for Breads, Biscuits, Waffles, Rice, Macaroni - and Mutch More

by Cooking Light

ISBN 13: 9780446391825

Format: Paperback (288 pages)
Publisher: Grand Central Publishing
Published: Feb 1991

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