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Foreign Cooking for Blokes Foreign Cooking for Blokes by Dr Duncan Anderson,Marian Walls

Foreign Cooking for Blokes

by Dr Duncan Anderson,Marian Walls


ISBN 13: 9780751520781

Format: Paperback (400 pages)
Publisher: Sphere
Published: 04 Jun 1998

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Emerils New Orleans Cookbook Emerils New Orleans Cookbook by Lagasse

Emerils New Orleans Cookbook

by Lagasse


ISBN 13: 9780688112844

Format: Hardcover (320 pages)
Publisher: William Morrow
Published: 29 Mar 1994

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Remarkable Feasts: Adventures on the Food Trail from Baton Rouge to Old Peking Remarkable Feasts: Adventures on the Food Trail from Baton Rouge to Old Peking by Leslie Forbes

Remarkable Feasts: Adventures on the Food Trail from Baton Rouge to Old Peking

by Leslie Forbes


ISBN 13: 9780747506539

Format: Hardcover (224 pages)
Publisher: Bloomsbury Publishing PLC
Published: 21 Nov 1991

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Italy (World Food S.) Italy (World Food S.) by Unknown

Italy (World Food S.)

by Unknown


ISBN 13: 9781405461542

Format: Paperback (256 pages)
Publisher: Parragon Plus
Published: 01 Sep 2005

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Complete Chinese Cooking Complete Chinese Cooking by Hamlyn

Complete Chinese Cooking

by Hamlyn


ISBN 13: 9780600602187

Format: Hardcover (256 pages)
Publisher: Hamlyn
Published: 28 Jun 2000

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Pasta (What's Cooking S.) Pasta (What's Cooking S.) by

Pasta (What's Cooking S.)

by


ISBN 13: 9780752538501

Format: Paperback
Publisher: Parragon Book Service Ltd
Published: 01 Sep 2001

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Italian Regional (Cooking for Today) Italian Regional (Cooking for Today) by Rosemary Wadey

Italian Regional (Cooking for Today)

by Rosemary Wadey


ISBN 13: 9780752528762

Format: Hardcover (80 pages)
Publisher: Parragon Plus
Published: Jan 1999

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The Food of Italy: Region by Region The Food of Italy: Region by Region by Claudia Roden

The Food of Italy: Region by Region

by Claudia Roden


ISBN 13: 9780701173616

Format: Hardcover (256 pages)
Publisher: Chatto & Windus
Published: 22 Aug 2002
Other Format: Hardcover, Paperback

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Cooking in Provence Cooking in Provence by Alex Mackay,Delia Smith,Peter Knab

Cooking in Provence

by Alex Mackay,Delia Smith,Peter Knab


ISBN 13: 9780747243113

Format: Hardcover (192 pages)
Publisher: Headline Home
Published: 03 Mar 2003
Other Format: Hardcover

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Taste Ye Back: Great Scots and the Food That Made Them Taste Ye Back: Great Scots and the Food That Made Them by Sue Lawrence

Taste Ye Back: Great Scots and the Food That Made Them

by Sue Lawrence


ISBN 13: 9780755318636

Format: Hardcover (224 pages)
Publisher: Hachette Scotland
Published: 13 Aug 2009

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DISCOVERING SPAIN DISCOVERING SPAIN by Michael Busselle,Michael Busselle

DISCOVERING SPAIN

by Michael Busselle,Michael Busselle


ISBN 13: 9781857938999

Format: Hardcover (240 pages)
Publisher: Pavilion Books
Published: 10 Apr 1997
Other Format: Paperback

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