Real Good Food
by Peter Redman,Wendy Maples
ISBN 13: 9781857023701
Format: Paperback (228 pages) Publisher: SAGE Publications Ltd Published: 18 Sep 1995
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Food Wales - a second helping
by Colin Pressdee
ISBN 13: 9781905582150
Format: Illustrated (192 pages) Publisher: Graffeg Published: 30 Sep 2008
Cooking with Country Ranges Including Aga and Rayburn
by Carol May
ISBN 13: 9780715391006
Format: Hardcover (128 pages) Publisher: David & Charles Published: 27 Oct 1988
The People's Cookbook: A Celebration of the Nation's Life Through Food (Bright 'I's)
by Antony Worrall Thompson,Paul Rankin
ISBN 13: 9781905940752
Format: Illustrated (176 pages) Publisher: Infinite Ideas Limited Published: 13 Jun 2008 Other Format: Hardcover
The Nation's Favourite Food
by Jo Pratt,Hall,Hayes
ISBN 13: 9780563488668
Format: Hardcover (160 pages) Publisher: BBC Books Published: 13 Mar 2003
The Hot Wok: Fabulous Fast Food with Asian Flavours
by Linda Doeser
ISBN 13: 9781840382266
Format: Hardcover (96 pages) Publisher: Hermes House Published: 01 Jun 1999 Other Format: Paperback
Food Poisoning and Food Hygiene
by Betty C. Hobbs, Diane Roberts
ISBN 13: 9780713145168
Format: Paperback (384 pages) Publisher: Hodder Arnold Published: 01 Apr 1987 Other Format: Paperback
Spanish Bar and Restaurant Cooking
by Maria Ballinger-Solis,Natalia Ballinger-Solis
ISBN 13: 9781840924114
Format: Hardcover (128 pages) Publisher: Apple Press Published: 30 May 2003 Other Format: Paperback
Italian Cooking Class Cookbook (Australian Women's Weekly)
by Patricia (Editor.) Rolfe
ISBN 13: 9780949892041
Format: Paperback (128 pages) Publisher: ACP Publishing Pty Ltd.,Australia Published: 01 Jan 1990
"Family Circle" Step by Step Quick and Easy Workday Dinners (Family Circle step-by-step: Confident cooking)
by Unknown
ISBN 13: 9781740451390
Format: Paperback (112 pages) Publisher: Murdoch Books Published: 01 Feb 2002
Indian Food Made Easy
by Anjum Anand
ISBN 13: 9781844005710
Format: Paperback (160 pages) Publisher: Quadrille Publishing Ltd Published: 03 Aug 2007
Fresh Ways with Patisserie (Healthy Home Cooking S.)
by Time-Life Books.
ISBN 13: 9780705420082
Format: Paperback (144 pages) Publisher: Time Life UK Published: 30 Sep 1993