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Results for Hospitality & Catering

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Japanese: 70 Delectable Dishes from an Elegant Cuisine (Cooking Around the World) (Cooking Around the World S.) Japanese: 70 Delectable Dishes from an Elegant Cuisine (Cooking Around the World) (Cooking Around the World S.) by Masaki Ko

Japanese: 70 Delectable Dishes from an Elegant Cuisine (Cooking Around the World) (Cooking Around the World S.)

by Masaki Ko


ISBN 13: 9780754815877

Format: Paperback (96 pages)
Publisher: Lorenz Books
Published: 29 Jul 2005
Other Format: Paperback

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Traditional French Cooking (Good Housekeeping Cookery Club S.) Traditional French Cooking ("Good Housekeeping" Cookery Club S.) by Good Housekeeping

Traditional French Cooking ("Good Housekeeping" Cookery Club S.)

by Good Housekeeping


ISBN 13: 9780091809591

Format: Paperback (80 pages)
Publisher: Ebury Press
Published: 01 Feb 1996

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The Food and Cooking of Cambodia: Over 60 Authentic Classic Recipes from an Undiscovered Cuisine, Shown Step-by-step in Over 250 Stunning Photographs: ... Step by Step in Over 300 Stunning Photographs The Food and Cooking of Cambodia: Over 60 Authentic Classic Recipes from an Undiscovered Cuisine, Shown Step-by-step in Over 250 Stunning Photographs: ... Step by Step in Over 300 Stunning Photographs by Ghillie Basan

The Food and Cooking of Cambodia: Over 60 Authentic Classic Recipes from an Undiscovered Cuisine, Shown Step-by-step in Over 250 Stunning Photographs: ... Step by Step in Over 300 Stunning Photographs

by Ghillie Basan


ISBN 13: 9781844763511

Format: Illustrated (96 pages)
Publisher: Southwater
Published: 28 Sep 2007

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Spanish Cooking: A Fiesta of Original Regional Recipes (Global Gourmet) (Global Gourmet S.) Spanish Cooking: A Fiesta of Original Regional Recipes (Global Gourmet) (Global Gourmet S.) by Pepita Aris

Spanish Cooking: A Fiesta of Original Regional Recipes (Global Gourmet) (Global Gourmet S.)

by Pepita Aris


ISBN 13: 9781840922561

Format: Paperback (128 pages)
Publisher: Apple Press
Published: 01 May 2000
Other Format: Paperback

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An Invitation to Italian Cooking An Invitation to Italian Cooking by Antonio Carluccio

An Invitation to Italian Cooking

by Antonio Carluccio


ISBN 13: 9780330299220

Format: Paperback (192 pages)
Publisher: Pan Books
Published: 04 Nov 1988
Other Format: Hardcover, Paperback

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Greek Step-by-Step for Perfect Results (Cooking Class Australian Woman's Weekly) (Australian Women's Weekly Home Library) Greek Step-by-Step for Perfect Results (Cooking Class Australian Woman's Weekly) ("Australian Women's Weekly" Home Library) by Maryanne Blacker

Greek Step-by-Step for Perfect Results (Cooking Class Australian Woman's Weekly) ("Australian Women's Weekly" Home Library)

by Maryanne Blacker


ISBN 13: 9781863960007

Format: Paperback (128 pages)
Publisher: Bauer Media Books
Published: 01 Mar 1993

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Chinese Cooking Class (The Australian Women's Weekly Essentials) Chinese Cooking Class (The Australian Women's Weekly Essentials) by Susan Tomnay

Chinese Cooking Class (The Australian Women's Weekly Essentials)

by Susan Tomnay


ISBN 13: 9781863964340

Format: Paperback (120 pages)
Publisher: AWW
Published: Jul 1978

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Italian Country Cooking: Recipes from Umbria & Apulia Italian Country Cooking: Recipes from Umbria & Apulia by Susanna Gelmetti,Robert Budwig,Mihai Dragutescu

Italian Country Cooking: Recipes from Umbria & Apulia

by Susanna Gelmetti,Robert Budwig,Mihai Dragutescu


ISBN 13: 9781872803227

Format: Hardcover (128 pages)
Publisher: Rosendale Press
Published: Mar 1996

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Great Pasta Sauces: The Heart of Italian Cooking (The contemporary kitchen) Great Pasta Sauces: The Heart of Italian Cooking (The contemporary kitchen) by Linda Fraser

Great Pasta Sauces: The Heart of Italian Cooking (The contemporary kitchen)

by Linda Fraser


ISBN 13: 9781859678183

Format: Paperback (96 pages)
Publisher: Lorenz Books
Published: 01 Apr 2000
Other Format: Hardcover, Paperback

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Fast Food for Friends (Australian Women's Weekly Home Library) Fast Food for Friends ("Australian Women's Weekly" Home Library) by Susan Tomnay

Fast Food for Friends ("Australian Women's Weekly" Home Library)

by Susan Tomnay


ISBN 13: 9781863962759

Format: Paperback (64 pages)
Publisher: Bauer Media Books
Published: May 2002

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Design and Make It: Food Technology (Design & Make It) Design and Make It: Food Technology (Design & Make It) by Jill Robinson

Design and Make It: Food Technology (Design & Make It)

by Jill Robinson


ISBN 13: 9780748760848

Format: Illustrated (168 pages)
Publisher: Nelson Thornes Ltd
Published: 12 Jul 2001

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Easy to Make! Kids' Cakes and Party Food: Over 100 Triple-Tested Recipes Easy to Make! Kids' Cakes and Party Food: Over 100 Triple-Tested Recipes by Good Housekeeping

Easy to Make! Kids' Cakes and Party Food: Over 100 Triple-Tested Recipes

by Good Housekeeping


ISBN 13: 9781843405009

Format: Paperback (128 pages)
Publisher: Collins & Brown
Published: 06 Mar 2009

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