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Cooking Class: Cake Decorating (The Australian Women's Weekly Essentials) Cooking Class: Cake Decorating (The Australian Women's Weekly Essentials) by The Australian Women's Weekly

Cooking Class: Cake Decorating (The Australian Women's Weekly Essentials)

by The Australian Women's Weekly


ISBN 13: 9781863967266

Format: Paperback (120 pages)
Publisher: AWW
Published: 01 Mar 2008

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The Golden Book of Cookies: Over 300 Great Recipes The Golden Book of Cookies: Over 300 Great Recipes by Carla Bardi

The Golden Book of Cookies: Over 300 Great Recipes

by Carla Bardi


ISBN 13: 9781845433406

Format: Hardcover (704 pages)
Publisher: Apple Press
Published: 01 Oct 2009

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Hotel and Catering Studies Hotel and Catering Studies by Ursula Jones

Hotel and Catering Studies

by Ursula Jones


ISBN 13: 9780340527498

Format: Paperback (240 pages)
Publisher: Hodder Arnold H&S
Published: 20 Feb 1992

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French Home Cooking French Home Cooking by Paul Bocuse,Georges Duboeuf,Philip Hyman,Mary Hyman

French Home Cooking

by Paul Bocuse,Georges Duboeuf,Philip Hyman,Mary Hyman


ISBN 13: 9780246134738

Format: Paperback (272 pages)
Publisher: Grafton
Published: 20 Apr 1989
Other Format: Hardcover

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Cajun Cooking Cajun Cooking by Jacki Pan-Passmore

Cajun Cooking

by Jacki Pan-Passmore


ISBN 13: 9783895089756

Format: Paperback (64 pages)
Publisher: Konemann UK Ltd
Published: Nov 1997

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Buonissimo!: Delicious, Irresistible Italian Cooking Buonissimo!: Delicious, Irresistible Italian Cooking by Ursula Ferrigno,Clare Ferguson,Elsa Petersen-Schepelern,Silvano France,Peter Cassidy,William Lingwood,Jason Lowe,Jeremy Hopley

Buonissimo!: Delicious, Irresistible Italian Cooking

by Ursula Ferrigno,Clare Ferguson,Elsa Petersen-Schepelern,Silvano France,Peter Cassidy,William Lingwood,Jason Lowe,Jeremy Hopley


ISBN 13: 9781841723341

Format: Hardcover (144 pages)
Publisher: Ryland, Peters & Small Ltd
Published: 30 Aug 2002

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Traditional Arabic Cooking Traditional Arabic Cooking by Miriam Al Hashimi, Gloria Darina Kifayeh

Traditional Arabic Cooking

by Miriam Al Hashimi, Gloria Darina Kifayeh


ISBN 13: 9781873938034

Format: Hardcover (200 pages)
Publisher: Garnet Publishing Ltd
Published: 30 Sep 1993

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The Complete Book of Indian Cooking The Complete Book of Indian Cooking by Premila Lal

The Complete Book of Indian Cooking

by Premila Lal


ISBN 13: 9780572022648

Format: Illustrated (256 pages)
Publisher: W Foulsham & Co Ltd
Published: 19 Feb 1996

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Foodcraft: Dry Processes No. 1 (HCTC Macmillan: published in conjunction with the H otel & Catering Training Company) Foodcraft: Dry Processes No. 1 (HCTC Macmillan: published in conjunction with the H otel & Catering Training Company) by Hotel & Catering Training Board

Foodcraft: Dry Processes No. 1 (HCTC Macmillan: published in conjunction with the H otel & Catering Training Company)

by Hotel & Catering Training Board


ISBN 13: 9780333457863

Format: Paperback (224 pages)
Publisher: Cengage Learning
Published: 01 Jan 1980

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: Food Technology (GCSE Design and Technology for AQA) (GCSE Design and Technology for AQA: Food Technology) : Food Technology (GCSE Design and Technology for AQA) (GCSE Design and Technology for AQA: Food Technology) by Lesley Woods,Mr Geoff Hancock

: Food Technology (GCSE Design and Technology for AQA) (GCSE Design and Technology for AQA: Food Technology)

by Lesley Woods,Mr Geoff Hancock


ISBN 13: 9780435413439

Format: Paperback (160 pages)
Publisher: Heinemann
Published: 03 May 2005

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Thai Food and Cooking Thai Food and Cooking by Judy Bastyra,Becky Johnson

Thai Food and Cooking

by Judy Bastyra,Becky Johnson


ISBN 13: 9780754812104

Format: Hardcover (160 pages)
Publisher: Lorenz Books
Published: 25 Apr 2003

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Beatrix Potter's Country Cooking Beatrix Potter's Country Cooking by Beatrix Potter,Sara Paston-Williams

Beatrix Potter's Country Cooking

by Beatrix Potter,Sara Paston-Williams


ISBN 13: 9780723236436

Format: Hardcover (176 pages)
Publisher: Warne
Published: 31 Oct 1991
Other Format: Hardcover

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