Buy Used and New Hospitality & Catering Books

Real Food - Fast: Over 140 Delicious, Quickly Prepared Recipes

by Mary Berry

ISBN 13: 9780755313082

Format: Hardcover (224 pages)
Publisher: Headline
Published: 05 Sep 2005
Other Format: Paperback

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Fresh Ways with Desserts (Healthy home cooking)

by

ISBN 13: 9780705420037

Format: Paperback (144 pages)
Publisher: Time Life UK
Published: 31 Dec 1992

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The Food of France

by S M & Randell Villegas

ISBN 13: 9780864119704

Format: Hardcover (303 pages)
Publisher: Murdoch Books
Published: Mar 2001

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Cooking for Two (Asian Cooking Library)

by Charmaine Solomon

ISBN 13: 9780947334451

Format: Hardcover (80 pages)
Publisher: Hamlyn
Published: 10 Jun 1993

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Italian Cooking (La Cucina Italiana)

by "Cucina Italiana"

ISBN 13: 9781853750229

Format: Hardcover (312 pages)
Publisher: Prion Books Ltd
Published: 01 Aug 1994

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The Complete Book of Indian Cooking

by SPERLING,McFadden

ISBN 13: 9780752520568

Format: Hardcover (256 pages)
Publisher: Parragon Plus
Published: 30 Dec 1996
Other Format: Paperback

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Food Energy: 5 (Seasons)

by Mellet Rossiter

ISBN 13: 9780749608446

Format: Hardcover (32 pages)
Publisher: Franklin Watts Ltd
Published: 26 Nov 1992

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The Best of Cooking Light Everyday Favorites

by Heather Averett

ISBN 13: 9780848732615

Format: Paperback (416 pages)
Publisher: Oxmoor House
Published: Sep 2008

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Farmhouse Cooking

by Mary Blackie

ISBN 13: 9780207184710

Format: Hardcover (400 pages)
Publisher: HarperCollins
Published: 01 Jan 1901

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A Handful of Herbs: Gardening, Decorating, Cooking (Compacts)

by Barbara Segall, Louise Pickford, Rose Hammick

ISBN 13: 9781841728766

Format: Paperback (128 pages)
Publisher: Ryland, Peters & Small Ltd
Published: 01 May 2005
Other Format: Hardcover, Paperback

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Do Brilliantly! Revision Guide – GCSE D and T: Food Technology (Revision Guide S.)

by Jill Robinson,Jenny Hotson,Jayne de Courcy

ISBN 13: 9780007209019

Format: Paperback (256 pages)
Publisher: Collins
Published: 01 Sep 2005
Other Format: Paperback

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Complete Indian Cooking

by Cara Hobday

ISBN 13: 9780752524726

Format: Paperback
Publisher: Parragon Plus

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