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Flavours of Delhi: A Food Lover's Guide Flavours of Delhi: A Food Lover's Guide by Charmaine O'Brien

Flavours of Delhi: A Food Lover's Guide

by Charmaine O'Brien


ISBN 13: 9780143029366

Format: Paperback (287 pages)
Publisher: Penguin Books
Published: 16 Nov 2004

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Mrs. Witty's Monster Cookies Mrs. Witty's Monster Cookies by Helen Witty

Mrs. Witty's Monster Cookies

by Helen Witty


ISBN 13: 9780894806094

Format: Paperback (128 pages)
Publisher: Workman Publishing
Published: 30 Jun 1991

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The Golden Book of Cookies: Over 300 Great Recipes The Golden Book of Cookies: Over 300 Great Recipes by Carla Bardi

The Golden Book of Cookies: Over 300 Great Recipes

by Carla Bardi


ISBN 13: 9781845433406

Format: Hardcover (704 pages)
Publisher: Apple Press
Published: 01 Oct 2009

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Food (Very First Picture Book S.) Food (Very First Picture Book S.) by Nicola Tuxworth

Food (Very First Picture Book S.)

by Nicola Tuxworth


ISBN 13: 9781859672419

Format: Hardcover (24 pages)
Publisher: Lorenz Books
Published: 03 Jan 2000

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The Good Food Guide 1989 The Good Food Guide 1989 by Drew Smith

The Good Food Guide 1989

by Drew Smith


ISBN 13: 9780340430651

Format: Paperback (700 pages)
Publisher: Which? Books
Published: 01 Nov 1988
Other Format: Paperback

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Portuguese Cooking: The Authentic and Robust Cuisine of Portugal Portuguese Cooking: The Authentic and Robust Cuisine of Portugal by Carol Robertson

Portuguese Cooking: The Authentic and Robust Cuisine of Portugal

by Carol Robertson


ISBN 13: 9781556431586

Format: Hardcover (192 pages)
Publisher: North Atlantic Books,U.S.
Published: 01 Sep 1993

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Do Brilliantly! Revision Guide – GCSE D and T: Food Technology (Revision Guide S.) Do Brilliantly! Revision Guide – GCSE D and T: Food Technology (Revision Guide S.) by Jill Robinson,Jenny Hotson,Jayne de Courcy

Do Brilliantly! Revision Guide – GCSE D and T: Food Technology (Revision Guide S.)

by Jill Robinson,Jenny Hotson,Jayne de Courcy


ISBN 13: 9780007209019

Format: Paperback (256 pages)
Publisher: Collins
Published: 01 Sep 2005
Other Format: Paperback

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Italian Cooking (La Cucina Italiana) Italian Cooking (La Cucina Italiana) by "Cucina Italiana"

Italian Cooking (La Cucina Italiana)

by "Cucina Italiana"


ISBN 13: 9781853750229

Format: Hardcover (312 pages)
Publisher: Prion Books Ltd
Published: 01 Aug 1994

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Dorset Food Dorset Food by Jo Draper

Dorset Food

by Jo Draper


ISBN 13: 9780750944588

Format: Paperback (160 pages)
Publisher: The History Press Ltd
Published: 22 Apr 2007
Other Format: Paperback

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Where Does the Food in Your Fridge Come From? (Stepping Stones) Where Does the Food in Your Fridge Come From? (Stepping Stones) by Ronne Randall

Where Does the Food in Your Fridge Come From? (Stepping Stones)

by Ronne Randall


ISBN 13: 9781860073922

Format: Hardcover (24 pages)
Publisher: Ticktock
Published: 31 Jul 2003

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French Home Cooking: An Introduction to Classic French Cooking French Home Cooking: An Introduction to Classic French Cooking by Paul Bocuse, Philip Hyman, Mary Hyman

French Home Cooking: An Introduction to Classic French Cooking

by Paul Bocuse, Philip Hyman, Mary Hyman


ISBN 13: 9780246119544

Format: Hardcover (272 pages)
Publisher: Grafton
Published: 23 Apr 1989
Other Format: Paperback

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Catering Questions and Answers: Employment Law (Croner's catering) Catering Questions and Answers: Employment Law (Croner's catering) by M.J. Boella

Catering Questions and Answers: Employment Law (Croner's catering)

by M.J. Boella


ISBN 13: 9781855245143

Format: Paperback (170 pages)
Publisher: Croner Publications
Published: 01 Jan 1999

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