Fodor's USA 91: Restaurants, Hotels, Scenic Tours, Festivals, National Parks and Monuments
by Fodor's
ISBN 13: 9780679019763
Format: Paperback (864 pages) Publisher: Fodor's Travel Publications Inc.,U.S. Published: 25 Oct 1990
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Irish Traditional Cooking: Over 300 Recipes from Ireland's Heritage
by Darina Allen
ISBN 13: 9781856264976
Format: Paperback (288 pages) Publisher: Kyle Cathie Published: 18 Mar 2004 Other Format: Paperback
Hotel Europa: France STUDENT'S BOOK Business French For Beginners
by Helene Lewis, Martyn Bird
ISBN 13: 9780340546970
Format: Paperback (184 pages) Publisher: Hodder Arnold H&S Published: 31 Oct 1991 Other Format: Paperback
"Gone with the Wind" Cook Book: Famous Southern Cooking Recipes
by Abbeville Press
ISBN 13: 9781558593701
Format: Hardcover (47 pages) Publisher: Abbeville Press Inc.,U.S. Published: 14 May 1992
Arab Cooking (Great Books of International Cuisine)
by Bonechi Books
ISBN 13: 9788847604834
Format: Illustrated (128 pages) Publisher: Casa Editrice Bonechi Published: 01 Mar 2009
Taste of Japan (Food Around the World)
by Jenny Ridgwell
ISBN 13: 9780750207430
Format: Hardcover (48 pages) Publisher: Hodder Wayland Published: 31 Oct 1993
The Little Book of Thai Cooking (Little Recipe Books)
by Jillian Stewart, Kate Cranshaw
ISBN 13: 9781856275835
Format: Hardcover (45 pages) Publisher: Grange Books PLC Published: Feb 1995
Total Revision – GCSE D and T: Food Technology (Total Revision S.)
by Jill Robinson,Jenny Hotson,Jayne de Courcy
ISBN 13: 9780007136261
Format: Paperback (256 pages) Publisher: Collins Published: 20 Feb 2003 Other Format: Paperback
Food Fit for Pharaohs: An Ancient Egyptian Cookbook
by Michelle Berriedale-Johnson
ISBN 13: 9780714119847
Format: Paperback (64 pages) Publisher: British Museum Press Published: 03 Nov 2008
Traditional Greek Cooking: Food and Wines of Greece
by George Moudiotis
ISBN 13: 9781859641170
Format: Hardcover (244 pages) Publisher: Ithaca Press Published: 31 Jan 1999
Ali and Munsif Abbasi's No Worry Curries: Authentic Indian Home Cooking
by Ali Abbasi,Munsif Abbasi
ISBN 13: 9781903238516
Format: Paperback (192 pages) Publisher: Angel's Share Published: 31 Oct 2002
The Food of Vietnam (Periplus World Cookbooks)
by Periplus Editions,Thi Chi Trieu,Trieu Thi Choi,Annabel Jackson-Doling
ISBN 13: 9789625930121
Format: Paperback (132 pages) Publisher: Periplus Editions/Berkeley Books Pte Ltd Published: Feb 1995