Buy Used and New Hospitality & Catering Books

Results for Hospitality & Catering

Showing 817 to 828 of 1,799 results
Food (Very First Picture Book S.) Food (Very First Picture Book S.) by Nicola Tuxworth

Food (Very First Picture Book S.)

by Nicola Tuxworth


ISBN 13: 9781859672419

Format: Hardcover (24 pages)
Publisher: Lorenz Books
Published: 03 Jan 2000

Save for later

Bargain Bin Item

Used : $8.66  
 
Used : $8.66
The Food of Spain: A Journey For Food Lovers The Food of Spain: A Journey For Food Lovers by Murdoch Books

The Food of Spain: A Journey For Food Lovers

by Murdoch Books


ISBN 13: 9781741960358

Format: Paperback (296 pages)
Publisher: Murdoch Books
Published: 16 Jun 2008

Save for later

Used : $8.74  
 
Used : $8.74
Cooking a Meal (Everyday History) Cooking a Meal (Everyday History) by Ruper Matthews

Cooking a Meal (Everyday History)

by Ruper Matthews


ISBN 13: 9780749633875

Format: Hardcover (32 pages)
Publisher: Franklin Watts Ltd
Published: 01 Aug 1999

Save for later

Used : $8.76  
 
Used : $8.76
Hotel and Catering Accounts Hotel and Catering Accounts by Richard Douglas Boardman

Hotel and Catering Accounts

by Richard Douglas Boardman


ISBN 13: 9780750600866

Format: Paperback (200 pages)
Publisher: Butterworth-Heinemann Ltd
Published: May 1991

Save for later

Used : $8.78  
 
Used : $8.78
Step by Step Japanese Cooking Step by Step Japanese Cooking by Lesley Downer, Minoru Yoneda

Step by Step Japanese Cooking

by Lesley Downer, Minoru Yoneda


ISBN 13: 9781850761518

Format: Paperback (192 pages)
Publisher: Apple Press
Published: Jan 1990

Save for later

Used : $8.78  
 
Used : $8.78
Food Service Operations Food Service Operations by Peter Jones

Food Service Operations

by Peter Jones


ISBN 13: 9780304315666

Format: Paperback (288 pages)
Publisher: Thomson Learning
Published: 21 Jul 1988

Save for later

Bargain Bin Item

Used : $8.78  
 
Used : $8.78
French Provincial Cooking French Provincial Cooking by Elizabeth David

French Provincial Cooking

by Elizabeth David


ISBN 13: 9780718101497

Format: Hardcover (528 pages)
Publisher: Michael Joseph Ltd
Published: Nov 1965
Other Format: Illustrated, Paperback

Save for later

Used : $8.87  
 
Used : $8.87
Do Brilliantly! Revision Guide – GCSE D and T: Food Technology (Revision Guide S.) Do Brilliantly! Revision Guide – GCSE D and T: Food Technology (Revision Guide S.) by Jill Robinson,Jenny Hotson,Jayne de Courcy

Do Brilliantly! Revision Guide – GCSE D and T: Food Technology (Revision Guide S.)

by Jill Robinson,Jenny Hotson,Jayne de Courcy


ISBN 13: 9780007209019

Format: Paperback (256 pages)
Publisher: Collins
Published: 01 Sep 2005
Other Format: Paperback

Save for later

Bargain Bin Item

Used : $8.88  
 
Used : $8.88
Joy of Cooking: 75th Anniversary Edition Joy of Cooking: 75th Anniversary Edition by Rombauer

Joy of Cooking: 75th Anniversary Edition

by Rombauer


ISBN 13: 9780743246262

Format: Hardcover (1152 pages)
Publisher: Simon & Schuster
Published: 31 Oct 2006

Save for later

Used : $8.93  
 
Used : $8.93
Mediterranean Cooking Mediterranean Cooking by Hilaire Walden

Mediterranean Cooking

by Hilaire Walden


ISBN 13: 9780600598800

Format: Paperback (128 pages)
Publisher: Hamlyn
Published: 01 Apr 1999
Other Format: Hardcover, Paperback

Save for later

Bargain Bin Item

Used : $8.93  
 
Used : $8.93
The Book of New Israeli Food: A Culinary Journey: A Cookbook The Book of New Israeli Food: A Culinary Journey: A Cookbook by Janna Gur

The Book of New Israeli Food: A Culinary Journey: A Cookbook

by Janna Gur


ISBN 13: 9780805212242

Format: Illustrated (304 pages)
Publisher: Schocken Books
Published: 01 Aug 2008

Save for later

Used : $9.02  
 
Used : $9.02
Computer Systems in the Hotel and Catering Industry Computer Systems in the Hotel and Catering Industry by Bruce Braham

Computer Systems in the Hotel and Catering Industry

by Bruce Braham


ISBN 13: 9780304315024

Format: Paperback (384 pages)
Publisher: Cengage Learning EMEA
Published: 05 Jan 1989

Save for later

Used : $9.10  
 
Used : $9.10