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Profitable Food and Beverage Management Profitable Food and Beverage Management by Richard Kotas, Chandana Jayawardena

Profitable Food and Beverage Management

by Richard Kotas, Chandana Jayawardena


ISBN 13: 9780340595121

Format: Paperback (348 pages)
Publisher: Hodder Arnold H&S
Published: 20 Oct 1994

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Frederic Lebain's Mediterranean Cooking Frederic Lebain's Mediterranean Cooking by Frederic Lebain

Frederic Lebain's Mediterranean Cooking

by Frederic Lebain


ISBN 13: 9781841001265

Format: Hardcover (143 pages)
Publisher: Bramley Books
Published: 01 Feb 1999

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Mediterranean Cooking: Recipes, Landscapes and People Mediterranean Cooking: Recipes, Landscapes and People by Jon Sutherland, Diane Sutherland, General Food Editor: Gina Steer

Mediterranean Cooking: Recipes, Landscapes and People

by Jon Sutherland, Diane Sutherland, General Food Editor: Gina Steer


ISBN 13: 9781847865137

Format: Hardcover (204 pages)
Publisher: Flame Tree Publishing
Published: 20 Nov 2009

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Thai Cooking Thai Cooking by Jackum Brown

Thai Cooking

by Jackum Brown


ISBN 13: 9780600594079

Format: Hardcover (128 pages)
Publisher: Hamlyn
Published: 15 Sep 1998
Other Format: Paperback

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All Manners of Food All Manners of Food by MENNELL

All Manners of Food

by MENNELL


ISBN 13: 9780631156383

Format: Paperback (392 pages)
Publisher: Wiley–Blackwell
Published: 24 Sep 1987
Other Format: Illustrated

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Full on Irish: Creative Contemporary Cooking Full on Irish: Creative Contemporary Cooking by Kevin Dundon

Full on Irish: Creative Contemporary Cooking

by Kevin Dundon


ISBN 13: 9781903164228

Format: Hardcover (184 pages)
Publisher: Epicure press
Published: Oct 2005

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Inside the FDA: The Business and Politics Behind the Drugs We Take and the Food We Eat Inside the FDA: The Business and Politics Behind the Drugs We Take and the Food We Eat by Fran Hawthorne

Inside the FDA: The Business and Politics Behind the Drugs We Take and the Food We Eat

by Fran Hawthorne


ISBN 13: 9780471610915

Format: Hardcover (354 pages)
Publisher: John Wiley & Sons
Published: 24 Mar 2005

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The Food You Want to Eat: 100 Smart, Simple Recipes The Food You Want to Eat: 100 Smart, Simple Recipes by Ted Allen, Stephanie Lyness, Bill Bettencourt

The Food You Want to Eat: 100 Smart, Simple Recipes

by Ted Allen, Stephanie Lyness, Bill Bettencourt


ISBN 13: 9781400080908

Format: Paperback (192 pages)
Publisher: Clarkson N Potter Publishers
Published: 11 Oct 2005

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Shopping for Food (Changing Times) Shopping for Food (Changing Times) by Ruth Thomson

Shopping for Food (Changing Times)

by Ruth Thomson


ISBN 13: 9780749608903

Format: Hardcover (32 pages)
Publisher: Franklin Watts Ltd
Published: 24 Sep 1992
Other Format: Paperback

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Spicing Up Britain: The Multicultural History of British Food Spicing Up Britain: The Multicultural History of British Food by Panikos Panayi

Spicing Up Britain: The Multicultural History of British Food

by Panikos Panayi


ISBN 13: 9781861893734

Format: Hardcover (288 pages)
Publisher: Reaktion Books
Published: 01 Mar 2008

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The Management of Food Service Operations The Management of Food Service Operations by Peter Jones,Peter Jones

The Management of Food Service Operations

by Peter Jones,Peter Jones


ISBN 13: 9780304329076

Format: Paperback (272 pages)
Publisher: Cengage Learning
Published: 24 Nov 1994

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