French Country Cooking
by Elizabeth David
ISBN 13: 9780140299779
Format: Paperback (208 pages) Publisher: Penguin Published: 26 Apr 2001 Other Format: Paperback
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The Food of Italy
by Claudia Roden
ISBN 13: 9780099762201
Format: Paperback (224 pages) Publisher: Arrow Published: 18 Oct 1990 Other Format: Hardcover, Paperback
French Cooking (Magna All-colour Cookbooks S.)
by Claire Leighton,Jacqueline Bellefontaine,Jillian Stewart,Peter Barry
ISBN 13: 9781854224767
Format: Paperback (72 pages) Publisher: Magna Books Published: Mar 1993
Italian Cooking: Tuscan (International gourmet)
by Elizabeth Cornish
ISBN 13: 9780706368628
Format: Paperback (96 pages) Publisher: Weidenfeld Nicolson Illustrated Published: 22 Mar 1990 Other Format: Paperback
Lonely Planet: World Food: Thailand
by Joe Cummings
ISBN 13: 9781864500264
Format: Paperback (288 pages) Publisher: Lonely Planet Publications Published: 01 Mar 2000
Simple Cafe Food: Secrets from the Garnet Road Foodstore
by Julie Le Clerc
ISBN 13: 9780140285468
Format: Paperback (128 pages) Publisher: Penguin Published: 28 Sep 2000
Hotel, Hostel & Hospital Housekeeping 5th edn
by Joan Branson,Margaret Lennox
ISBN 13: 9780713177329
Format: Paperback (320 pages) Publisher: Hodder Education Published: 01 Nov 1988
British Food
by Mark Hix
ISBN 13: 9781844002139
Format: Paperback (304 pages) Publisher: Quadrille Publishing Ltd Published: 02 Sep 2005
NVQ Catering Food Preparation and Cooking (Catering & Hospitality)
by Anthony O'Reilly
ISBN 13: 9780174900054
Format: Paperback (1 pages) Publisher: Nelson Thornes Ltd Published: 03 Feb 2004
Pasta (What's Cooking S.)
by
ISBN 13: 9780752532264
Format: Hardcover (256 pages) Publisher: Parragon Plus Published: 01 Apr 1999
Lonely Planet: World Food: Vietnam
by Richard Sterling,Tinh-My Hoang
ISBN 13: 9781864500288
Format: Paperback (256 pages) Publisher: Lonely Planet Publications Published: 01 Mar 2000
GOOD HOUSEKEEPING ONE POT COOKING
by Good Housekeeping
ISBN 13: 9781843402091
Format: Paperback (144 pages) Publisher: Collins & Brown Published: 29 Apr 2004 Other Format: Hardcover