Microwave Cuisine: Classic French Dishes for Microwave Cooking
by Elisa Vergne
ISBN 13: 9780356179667
Format: Hardcover (408 pages) Publisher: Little, Brown Published: 07 Dec 1989
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A Late Dinner: Discovering the Food of Spain
by Paul Richardson
ISBN 13: 9780747588030
Format: Hardcover (320 pages) Publisher: Bloomsbury Publishing PLC Published: 06 Aug 2007
Frost Bite: Everyday Food Fresh from the Freezer
by Susan Austin
ISBN 13: 9781741104349
Format: Paperback (160 pages) Publisher: New Holland Publishers Published: May 2006
Marguerite Patten's Post-war Kitchen: Nostalgic Food and Facts from 1945-54
by Marguerite Patten
ISBN 13: 9780600602552
Format: Paperback (112 pages) Publisher: Hamlyn Published: 15 Oct 2000
Tutankhamun's Cook Book: Ancient Egyptian Cooking
by Jackie Ridley
ISBN 13: 9781906489007
Format: Paperback (34 pages) Publisher: World Heritage Books Published: 02 Nov 2007
The Italian Cooking Encyclopedia: The Definitive Professional Guide to Italian Ingedients and Cooking Techniques
by Linda Fraser
ISBN 13: 9781901289084
Format: Hardcover (512 pages) Publisher: Hermes House Published: 01 Jan 1998 Other Format: Hardcover
Healthy One-Dish Cooking: Boost Your Fitness, and Save Time, with 250 Fabulous All-in-One Recipes
by Reader's Digest
ISBN 13: 9780276429798
Format: Hardcover (352 pages) Publisher: Reader's Digest Published: 24 Nov 2006
Book of Japanese Cooking
by Emi Kazuko
ISBN 13: 9781840651348
Format: Hardcover (96 pages) Publisher: Salamander Books Ltd Published: 01 Apr 2000 Other Format: Hardcover
DK Eyewitness Travel Guide: Germany
by Joanna Egert-Romanowskiej, Malgorzata Omilanowska
ISBN 13: 9781405347402
Format: Hardcover (608 pages) Publisher: Dorling Kindersley Published: 01 Mar 2010 Other Format: Hardcover, Paperback
The Irish Kitchen: Ingredients, Techniques and Over 70 Traditional and Authentic Recipes - Discover the Best of Classic and Modern Food from Ireland
by Biddy White Lennon, Georgina Campbell
ISBN 13: 9781844762811
Format: Paperback (160 pages) Publisher: Southwater Published: 07 Sep 2006
Easy Thai Cooking (Good Cook's Collection S.)
by Margaret Gore [editor]
ISBN 13: 9781875216314
Format: Paperback (80 pages) Publisher: Custom Book Co. Published: 01 Feb 1994
Country Cooking (Ebury Great Cooks)
by Elisabeth Luard
ISBN 13: 9780091812706
Format: Paperback (192 pages) Publisher: Ebury Press Published: 04 Apr 1996