Scots Cooking: The Best Traditional and Contemporary Scottish Recipes
by Sue Lawrence
ISBN 13: 9780747271253
Format: Hardcover (192 pages) Publisher: Headline Home Published: 03 Aug 2000 Other Format: Paperback
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Pasta (Mini Essential Cooking S.)
by
ISBN 13: 9780752569468
Format: Hardcover Publisher: Parragon Book Service Ltd Published: 09 Mar 2002
Classic Food of China
by Yan-Kit So
ISBN 13: 9780333569078
Format: Paperback (400 pages) Publisher: Papermac Published: 23 Sep 1994
Bill's Food
by Bill Granger
ISBN 13: 9781903992395
Format: Paperback (192 pages) Publisher: Murdoch Books Published: 03 Oct 2002 Other Format: Paperback
Total Revision – GCSE D and T: Food Technology (Total Revision S.)
by Jill Robinson, Jenny Hotson, Jayne de Courcy
ISBN 13: 9780007112050
Format: Paperback (256 pages) Publisher: Collins Published: 20 Feb 2001 Other Format: Paperback
Pasta: Cooking for Today (Better Homes and Gardens)
by Mary Major Williams
ISBN 13: 9780696019906
Format: Hardcover (144 pages) Publisher: Meredith Books Published: Jan 1996
Chinese Food Made Easy
by Ching-He Huang,Kate Whitaker
ISBN 13: 9780007264988
Format: Hardcover (192 pages) Publisher: HarperCollins Publishers Published: 07 Jul 2008
A Taste of History: 10,000 Years of Food in Britain
by Maggie Black
ISBN 13: 9780714117881
Format: Paperback (352 pages) Publisher: British Museum Press Published: 07 Jul 1997 Other Format: Hardcover
Nature's Cancer Fighting Foods: Prevent and Reverse the Most Common Forms of Cancer Using the Proven Power of Great Food and Easy Recipes
by Verne Varona
ISBN 13: 9780735201767
Format: Illustrated (320 pages) Publisher: Prentice Hall Published: 26 Jun 2001
English Cooking (Mini Cookbooks)
by Jo Anne Calabria
ISBN 13: 9783895089770
Format: Paperback (64 pages) Publisher: Konemann UK Ltd Published: Nov 1997
Pasta Cooking: Exciting Ideas for Delicious Meals
by Jillian Stewart
ISBN 13: 9781858335346
Format: Paperback (112 pages) Publisher: Bramley Books Published: 01 Apr 1996
DK Eyewitness Travel Guide: Germany
by Joanna Egert-Romanowskiej, Malgorzata Omilanowska
ISBN 13: 9781405347402
Format: Hardcover (608 pages) Publisher: Dorling Kindersley Published: 01 Mar 2010 Other Format: Hardcover, Paperback