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Real Food: Vegetarian Recipes for Your Slo-Cooker Real Food: Vegetarian Recipes for Your Slo-Cooker by Annette Yates

Real Food: Vegetarian Recipes for Your Slo-Cooker

by Annette Yates


ISBN 13: 9780572029296

Format: Paperback (128 pages)
Publisher: W Foulsham & Co Ltd
Published: 01 Nov 2003

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Marguerite Patten's Century of British Cooking Marguerite Patten's Century of British Cooking by Marguerite Patten OBE

Marguerite Patten's Century of British Cooking

by Marguerite Patten OBE


ISBN 13: 9781902304144

Format: Hardcover (336 pages)
Publisher: Grub Street Publishing
Published: 30 Jun 1999

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Chinese Cooking (Colour Cookery) Chinese Cooking (Colour Cookery) by Lalita Ahmed

Chinese Cooking (Colour Cookery)

by Lalita Ahmed


ISBN 13: 9781855011083

Format: Paperback (64 pages)
Publisher: Tiger Books
Published: 01 Jul 1991

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Fast and Fresh Cooking Fast and Fresh Cooking by Maddalena Bonino, Oded Schwartz

Fast and Fresh Cooking

by Maddalena Bonino, Oded Schwartz


ISBN 13: 9781856262552

Format: Paperback (288 pages)
Publisher: Kyle Books
Published: 29 Apr 1997

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The Good Food Guide 2009 The Good Food Guide 2009 by Elizabeth Carter

The Good Food Guide 2009

by Elizabeth Carter


ISBN 13: 9781844900466

Format: Paperback (624 pages)
Publisher: Which? Books
Published: 08 Sep 2008

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The Festive Food of France The Festive Food of France by Marie-Pierre Moine

The Festive Food of France

by Marie-Pierre Moine


ISBN 13: 9781856262002

Format: Hardcover (61 pages)
Publisher: Kyle Cathie
Published: 19 Oct 1995
Other Format: Hardcover, Paperback

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Food and Drink: Complete Cookery Know How Food and Drink: Complete Cookery Know How by Stuart Janette; Walton Marshall

Food and Drink: Complete Cookery Know How

by Stuart Janette; Walton Marshall


ISBN 13: 9780563537083

Format: Hardcover (288 pages)
Publisher: BBC Pubns
Published: 01 Jan 2000

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Complete Indian Cooking Complete Indian Cooking by Mridula Baljekar

Complete Indian Cooking

by Mridula Baljekar


ISBN 13: 9781844776238

Format: Paperback (512 pages)
Publisher: OM Books
Published: 06 Feb 2008

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Ultimate Cooking Course and Kitchen Encyclopedia Ultimate Cooking Course and Kitchen Encyclopedia by carole-clemetns

Ultimate Cooking Course and Kitchen Encyclopedia

by carole-clemetns


ISBN 13: 9781840381085

Format: Hardcover (512 pages)
Publisher: Hermes House
Published: 03 Jan 2000

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Chinese Food: An Introduction to One of the World's Great Cuisines Chinese Food: An Introduction to One of the World's Great Cuisines by Kenneth Lo

Chinese Food: An Introduction to One of the World's Great Cuisines

by Kenneth Lo


ISBN 13: 9780571176656

Format: Paperback (272 pages)
Publisher: Faber & Faber
Published: 02 Jul 1996
Other Format: Paperback

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Country Cooking Around the World Country Cooking Around the World by Marika Hanbury-Tenison, Rosa Mashiter

Country Cooking Around the World

by Marika Hanbury-Tenison, Rosa Mashiter


ISBN 13: 9780715388938

Format: Hardcover (272 pages)
Publisher: David & Charles PLC
Published: 24 Mar 1988

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The Food of Thailand The Food of Thailand by Wendy Hutton,Sven Krauss

The Food of Thailand

by Wendy Hutton,Sven Krauss


ISBN 13: 9789625930022

Format: Paperback (185 pages)
Publisher: Periplus Editions
Published: Feb 1995
Other Format: Hardcover

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