Buy Used and New Hospitality & Catering Books

INVITATION TO ITALIAN COOKING

by Antonio Carluccio

ISBN 13: 9781851455478

Format: Paperback (224 pages)
Publisher: Pavilion Books
Published: 04 Apr 1991
Other Format: Hardcover, Paperback

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Biscuits, Pastries and Cookies of the World

by Aaron Maree

ISBN 13: 9780304342211

Format: Hardcover (176 pages)
Publisher: Cassell Illustrated
Published: 01 Sep 1992

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Food and Travels: Asia

by Alastair Hendy

ISBN 13: 9781840009071

Format: Hardcover (240 pages)
Publisher: Mitchell Beazley
Published: 16 Sep 2004
Other Format: Hardcover

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Quick and Easy Chinese Kitchen: Fast, Healthy Cooking with Exotic Ingredients

by Linda Doeser

ISBN 13: 9781859678404

Format: Paperback (96 pages)
Publisher: Lorenz Books
Published: 01 Feb 2000

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Oxford Reading Tree: Stages 1-11: Fact Finders: Unit D: Food: Ice-cream

by etc., Roderick Hunt

ISBN 13: 9780199166961

Format: Paperback (24 pages)
Publisher: Oxford University Press
Published: 22 Jun 1995
Other Format: Paperback

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Cooking in Spain

by Janet Mendel,H. Clewett

ISBN 13: 9788492122912

Format: Paperback (376 pages)
Publisher: Santana Books
Published: 28 Jul 2005
Other Format: Paperback

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The Cookies, Biscuits & Bars (Contemporary Kitchen S.)

by Hilaire Walden

ISBN 13: 9780754808343

Format: Paperback (256 pages)
Publisher: Lorenz Books
Published: 31 Aug 2001

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The Food You Want to Eat: 100 Smart, Simple Recipes

by Ted Allen, Stephanie Lyness, Bill Bettencourt

ISBN 13: 9781400080908

Format: Paperback (192 pages)
Publisher: Clarkson N Potter Publishers
Published: 11 Oct 2005

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Irish Cooking (Hawthorn S.)

by Jacki Pan-Passmore

ISBN 13: 9780864112392

Format: Paperback (64 pages)
Publisher: Murdoch Books
Published: 01 Jul 1992
Other Format: Paperback

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Real Food: Fifty Years of Good Eating

by Anne Willan

ISBN 13: 9780333441855

Format: Hardcover (272 pages)
Publisher: Macmillan
Published: 20 Oct 1988
Other Format: Paperback

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The World Food Cafe

by Chris Caldicott,Carolyn Caldicott

ISBN 13: 9780711217515

Format: Paperback (192 pages)
Publisher: Frances Lincoln
Published: 09 May 2002
Other Format: Hardcover

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Cooking with Scotch Whisky

by Rosalie Gow, Maureen Mooney

ISBN 13: 9780903065726

Format: Hardcover (112 pages)
Publisher: Gordon Wright Publishing Ltd
Published: 25 Oct 1990

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