Buy Used and New Entertaining & Special Occasions Books

Middle Eastern Cookery (International Gourmet)

by Jenny Ridgewell

ISBN 13: 9781850791966

Format: Paperback
Publisher: New Orchard Editions
Other Format: Hardcover, Paperback

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100 Great Tapas

by Pippa Cuthbert

ISBN 13: 9781844035335

Format: Paperback (144 pages)
Publisher: Cassell
Published: 08 Mar 2007

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Buffet and Party Food

by Elizabeth Cox

ISBN 13: 9781851521425

Format: Hardcover (96 pages)
Publisher: Bounty Books
Published: Apr 1992
Other Format: Board book

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Party Cooking (Cordon Bleu Mini Cookbks.)

by Cordon Bleu Cookery School

ISBN 13: 9780356039367

Format: Paperback (48 pages)
Publisher: Macdonald
Published: Oct 1971

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The Wholefood Harvest Cook Book: Gourmet Recipes from Garden to Table

by Rachel Hunt, Paula Cloonan

ISBN 13: 9781854040022

Format: Paperback (160 pages)
Publisher: Broadcast Books
Published: Aug 1990
Other Format: Hardcover

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The Complete Book of Cake Decorating with Sugarpaste

by Sylvia Coward

ISBN 13: 9781853682421

Format: Paperback (176 pages)
Publisher: New Holland Publishers Ltd
Published: 28 Apr 1993
Other Format: Hardcover

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Middle Eastern Cookery (International gourmet)

by Jenny Ridgwell

ISBN 13: 9780706369106

Format: Paperback (96 pages)
Publisher: Weidenfeld Nicolson Illustrated
Published: 03 May 1990
Other Format: Hardcover, Paperback

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Children's Party Cake Book

by Cathy MacKinlay,Ted Scott

ISBN 13: 9780948075223

Format: Paperback (84 pages)
Publisher: Murdoch Books
Published: 30 Apr 1987

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Tapas Made Easy

by Tomas Garcia

ISBN 13: 9781843306900

Format: Paperback (80 pages)
Publisher: New Holland Publishers Ltd
Published: 30 Sep 2004

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Wedding Cakes

by Sylvia Coward

ISBN 13: 9781853683312

Format: Hardcover (80 pages)
Publisher: New Holland Publishers Ltd
Published: 01 Jun 1994
Other Format: Paperback

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Soups and Starters: Over 75 Recipes for Fabulous First Courses (Creative Cooking Library)

by Linda Fraser

ISBN 13: 9781859670798

Format: Hardcover (96 pages)
Publisher: Lorenz Books
Published: 03 Jan 2000

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French Country Cooking (International Gourmet)

by Eileen Reece

ISBN 13: 9781850792000

Format: Paperback
Publisher: New Orchard
Other Format: Hardcover, Paperback

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