Wedding Cakes

by SylviaCoward (Author)

• Used

  Paperback
  1995

  $3.25

  14 elegant confections, from a traditional three-tiered stunner topped with a happy bride and groom to a whimsical pair of his-and-hers top hat and picture hat cakes. Complete instructions are given for more than 20 different decorating techniques, including making lace, embroidery, extension work, ribbon insertion, and creating a whole garden full of flowers. 80 pages (all in color), 8 1/2 x 11.

• Used

  Hardcover
  1994

  $3.25

  Illustrated throughout with full-colour photographs and step-by-step instructions, this book is aimed at both the novice and the more experienced cake decorator. This guide to creating 20 designs to suit every bridal style explains in detail how to create a spectacular centrepiece to do credit to any wedding buffet or banquet. Containing ideas for personalised and elegant designs, the cakes range from a fountain fantasy cake to an original weeding bell shaped design. Information on the best tools and equipment to use, advice on decorating techniques and suggestions for a variety of cake recipes and icings together with templates and patterns for all the featured designs are included.