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New Cake Book New Cake Book by Mary Berry

New Cake Book

by Mary Berry


ISBN 13: 9780586210444

Format: Paperback (160 pages)
Publisher: Grafton
Published: 12 Sep 1991
Other Format: Hardcover

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KIT LIB : CHEESE CAKES & SAVOURIES (Kitchen Library) KIT LIB : CHEESE CAKES & SAVOURIES (Kitchen Library) by Rhona Newman

KIT LIB : CHEESE CAKES & SAVOURIES (Kitchen Library)

by Rhona Newman


ISBN 13: 9780600572619

Format: Paperback (96 pages)
Publisher: Hamlyn
Published: 27 Jun 1991
Other Format: Paperback

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The Art of Sugarcraft: Sugar Flowers The Art of Sugarcraft: Sugar Flowers by Nicholas Lodge

The Art of Sugarcraft: Sugar Flowers

by Nicholas Lodge


ISBN 13: 9781851529643

Format: Hardcover (64 pages)
Publisher: Bounty Books
Published: 14 Jun 1996

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The International School of Sugarcraft - Book Two Advanced The International School of Sugarcraft - Book Two Advanced by Nicholas Lodge,etc.

The International School of Sugarcraft - Book Two Advanced

by Nicholas Lodge,etc.


ISBN 13: 9780948075780

Format: Hardcover (256 pages)
Publisher: Murdoch Books
Published: 28 Jul 1988
Other Format: Paperback

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Mrs. Brookes' Baker's Dozen Mrs. Brookes' Baker's Dozen by Susan Brookes

Mrs. Brookes' Baker's Dozen

by Susan Brookes


ISBN 13: 9780233998695

Format: Hardcover (128 pages)
Publisher: Andre Deutsch Ltd
Published: 02 May 2000

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Holiday Baking (Williams Sonoma Kitchen Library) Holiday Baking (Williams Sonoma Kitchen Library) by Chuck Williams, Allan Rosenberg, Jeanne Thiel Kelley

Holiday Baking (Williams Sonoma Kitchen Library)

by Chuck Williams, Allan Rosenberg, Jeanne Thiel Kelley


ISBN 13: 9780783503080

Format: Hardcover (108 pages)
Publisher: Time Life Education
Published: Oct 1995

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Great Cakes and Pastries Great Cakes and Pastries by Christian Teubner,etc.

Great Cakes and Pastries

by Christian Teubner,etc.


ISBN 13: 9780600324287

Format: Hardcover (192 pages)
Publisher: Hamlyn
Published: 11 Oct 1985

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Hamlyn Cake Design and Decorating Course Hamlyn Cake Design and Decorating Course by Suzy Powling

Hamlyn Cake Design and Decorating Course

by Suzy Powling


ISBN 13: 9780600566250

Format: Hardcover (224 pages)
Publisher: Hamlyn
Published: 30 Nov 1989
Other Format: Paperback

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Toast: Homage to a Superfood Toast: Homage to a Superfood by Nick Parker

Toast: Homage to a Superfood

by Nick Parker


ISBN 13: 9781853754838

Format: Hardcover (112 pages)
Publisher: Prion Books Ltd
Published: 19 Sep 2002

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Neal's Yard Bakery Wholefood Cook Book Neal's Yard Bakery Wholefood Cook Book by Rachel Haigh

Neal's Yard Bakery Wholefood Cook Book

by Rachel Haigh


ISBN 13: 9780863181368

Format: Hardcover (176 pages)
Publisher: Dorling Kindersley Publishers Ltd
Published: 03 Apr 1986

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A-Z of Cake Decorating (The classic step-by-step series) A-Z of Cake Decorating (The classic step-by-step series) by Mary Ford

A-Z of Cake Decorating (The classic step-by-step series)

by Mary Ford


ISBN 13: 9780946429523

Format: Hardcover (207 pages)
Publisher: Michael O'Mara Books Ltd
Published: 23 Nov 1995

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