Fresh Baked: Over 80 Tantalizing New Recipes for Cakes, Pastries and Breads
by Louise Pickford
ISBN 13: 9780600613565
Format: Hardcover (160 pages) Publisher: Hamlyn Published: 15 Apr 2006
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Electric Bread
by Susan Nightingale
ISBN 13: 9780962983177
Format: Spiral-bound (159 pages) Publisher: Innovative Cooking Enterprises (ICE) Inc Published: 01 Oct 1997
The Big Book of Bread: 365 Recipes for Bread Machines and Home Baking
by Anne Sheasby
ISBN 13: 9781844830534
Format: Paperback (224 pages) Publisher: Duncan Baird Publishers Published: 14 Oct 2004
Warm Bread and Honey Cake
by Gaitri Pagrach-Chandra
ISBN 13: 9781862058415
Format: Hardcover (320 pages) Publisher: Pavilion Books Published: 17 Aug 2009
Sweet Pies and Tarts (The baking series)
by Linda Collister
ISBN 13: 9781841725291
Format: Paperback (64 pages) Publisher: Ryland, Peters & Small Ltd Published: 01 Aug 2003 Other Format: Hardcover
180 Great Every Day Cakes and Bakes: An Irresistible Collection of Mouth-watering Brownies, Buns, Bars, Muffins, Cookies, Pies, Tarts, Teabreads, Breads, Cakes and Gateaux Shown in 180 Photographs
by Martha Day
ISBN 13: 9781844763962
Format: Paperback (96 pages) Publisher: Southwater Published: 19 Jun 2007
Linda Collister's Baking Bible
ISBN 13: 9781841727103
Format: Hardcover (240 pages) Publisher: Ryland, Peters & Small Ltd Published: 20 Jul 2004
Frame by Frame Cookery: Baking - Love Food
by Love Food
ISBN 13: 9781407578033
Format: Hardcover (224 pages) Publisher: Parragon Published: 09 Jan 2010
Baking for Beginners (Quick and Easy, Proven Recipes Series)
by Gina Steer
ISBN 13: 9781847869395
Format: Paperback (352 pages) Publisher: Flame Tree Publishing Published: 30 Sep 2010
Cakes, Tortes and Gateaux of the World
by Aaron Maree
ISBN 13: 9780304340811
Format: Hardcover (176 pages) Publisher: Cassell Illustrated Published: 31 Oct 1991 Other Format: Paperback
Bread
by Jennie Shapter
ISBN 13: 9780754817888
Format: Hardcover (512 pages) Publisher: Lorenz Books Published: 08 May 2006
Aaron Maree's Classic Desserts (Aaron Maree's favourite desserts)
ISBN 13: 9780207180262
Format: Hardcover (128 pages) Publisher: Angus & Robertson Published: 24 Aug 1995