Baking: A Commonsense Guide
by Unknown
ISBN 13: 9781741960846
Format: Hardcover (384 pages) Publisher: Murdoch Books Published: 21 Apr 2008
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Party Cakes
by Martha Day
ISBN 13: 9780754803546
Format: Illustrated (64 pages) Publisher: Lorenz Books Published: 01 May 2000
Sweet Pies and Puddings (Hawthorn S.)
by Jacki Pan-Passmore
ISBN 13: 9780864113108
Format: Paperback (64 pages) Publisher: Murdoch Books Published: 01 Jun 1993
Sweet Pies and Tarts (The baking series)
by Linda Collister
ISBN 13: 9781841725291
Format: Paperback (64 pages) Publisher: Ryland, Peters & Small Ltd Published: 01 Aug 2003
Warm Bread and Honey Cake
by Gaitri Pagrach-Chandra
ISBN 13: 9781862058415
Format: Hardcover (320 pages) Publisher: Pavilion Books Published: 17 Aug 2009
Practical Encyclopedia of Cakes and Decorating: The Complete Guide to Essential Techniques
by Lorenz Books
ISBN 13: 9780754800828
Format: Illustrated (512 pages) Publisher: Anness Publishing Published: 03 Jan 2000
Baking for Beginners (Quick and Easy, Proven Recipes Series)
by Gina Steer
ISBN 13: 9781847869395
Format: Paperback (352 pages) Publisher: Flame Tree Publishing Published: 30 Sep 2010
Let's Make Whoopies!
by Sophie Grey
ISBN 13: 9780241953488
Format: Paperback (264 pages) Publisher: Penguin Published: 31 Mar 2011
HAM ALL COLOUR DESSERTS
by Anon
ISBN 13: 9780600570288
Format: Hardcover (144 pages) Publisher: Hamlyn Published: 14 Sep 1990
Gingerbread
by Jennifer Lindner McGlinn
ISBN 13: 9780811861915
Format: Hardcover (144 pages) Publisher: Chronicle Books Published: 01 Oct 2009
Home Baking with Chocolate (The Classic Step-by-step Series)
by M. Ford
ISBN 13: 9780946429547
Format: Paperback (96 pages) Publisher: Mary Ford Publications Published: 01 Sep 1995 Other Format: Hardcover
The Pastry Book
by Rosemary Wadey
ISBN 13: 9780140466225
Format: Paperback (272 pages) Publisher: Penguin Published: 28 Mar 1985
Gingerbread
by Jennifer Lindner McGlinn
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