Muffins and Breads (Food Lover's)
by Christine Hoy
ISBN 13: 9781907176418
Format: Paperback (96 pages) Publisher: Transatlantic Press Published: 01 Sep 2010
Save for later
Kitchen Library Home Bak
by Carole Handslip
ISBN 13: 9780706429763
Format: Hardcover (96 pages) Publisher: Hamlyn Published: 29 Nov 1986 Other Format: Paperback
Bread from Around the World: 55 Classic Recipes
by Jenny Shapter
ISBN 13: 9781844766147
Format: Paperback (96 pages) Publisher: Southwater Published: 05 Jun 2008
Biscuit and Traybake Recipes (The classic step-by-step series)
by Mary Ford
ISBN 13: 9780946429509
Format: Hardcover (96 pages) Publisher: Michael O'Mara Books Ltd Published: 18 May 1995 Other Format: Hardcover
The Merehurst Cake Decorator
by Merehurst
ISBN 13: 9781853910654
Format: Paperback (96 pages) Publisher: Murdoch Books Published: Aug 1990
50 Easy Party Cakes
by Debbie Brown
ISBN 13: 9781853918551
Format: Hardcover (112 pages) Publisher: Murdoch Books Published: 15 Sep 1999 Other Format: Paperback
Superb Slices ("Family Circle" Step-by-step S.)
by Family Circle Magazine
ISBN 13: 9780864117052
Format: Paperback (112 pages) Publisher: Murdoch Books Published: 30 Oct 1998
Patisserie of Vienna
by Josephine Bacon
ISBN 13: 9780356150673
Format: Hardcover (128 pages) Publisher: MacDonald Orbis Published: 18 Feb 1988 Other Format: Hardcover
Indulgence Petits Fours
by N/A
ISBN 13: 9781741961188
Format: Hardcover (160 pages) Publisher: Murdoch Books Published: 05 Oct 2009
Real Food: Gluten-free Bread and Cakes from Your Breadmaker
by Carolyn Humphries
ISBN 13: 9780572030025
Format: Paperback (160 pages) Publisher: W Foulsham & Co Ltd Published: 30 Jul 2004
Finishing Touches
by Pat Ashby, Tombi Peck
ISBN 13: 9781853910937
Format: Paperback (144 pages) Publisher: Murdoch Books Published: 30 Nov 1998
Little Cafe Cakes
by Julie Le Clerc
ISBN 13: 9780141004143
Format: Paperback (104 pages) Publisher: Penguin Books (NZ) Published: 30 Aug 2001