The Art of Cake Decorating: Finishing Touches
by Pat Ashby,Tombi Peck,Melvin Grey
ISBN 13: 9780948075032
Format: Hardcover (143 pages) Publisher: Merehurst Press Published: 01 Jan 1986
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Baking Bread: Old and New Traditions
by Beth Hensperger, Joyce Oudkerk Pool
ISBN 13: 9780811800785
Format: Paperback (180 pages) Publisher: Chronicle Books Published: 12 Nov 1992
The Art of Sugarcraft: Pastillage
by Nicholas Lodge
ISBN 13: 9781851529629
Format: Hardcover (64 pages) Publisher: Bounty Books Published: 14 Jun 1996 Other Format: Hardcover
A-Z of Cake Decorating (The classic step-by-step series)
by Mary Ford
ISBN 13: 9780946429523
Format: Hardcover (207 pages) Publisher: Michael O'Mara Books Ltd Published: 23 Nov 1995
A Taste of Heligan: The Best from the Bakery
by Tina Bishop, Paul Drye
ISBN 13: 9781850221777
Format: Paperback (54 pages) Publisher: Truran Published: 01 Jul 2003 Other Format: Paperback
The Best of Baking
by Annette Wolter,Teubner Christian
ISBN 13: 9781850522072
Format: Hardcover (240 pages) Publisher: Peerage Books Published: 16 Sep 1991 Other Format: Hardcover
Super Muffins
by
ISBN 13: 9783625111283
Format: Hardcover (160 pages) Publisher: Vemag Published: 01 Jul 2007
Perfect Pastries
ISBN 13: 9783895089640
Format: Paperback (64 pages) Publisher: Konemann UK Ltd Published: 01 Nov 1997
Fast Cakes
by Anon
ISBN 13: 9783895089497
Format: Paperback (64 pages) Publisher: Konemann UK Ltd Published: Nov 1997
Ultimate Cake
by Barbara Maher
ISBN 13: 9780751302608
Format: Hardcover (160 pages) Publisher: DK Publishing (Dorling Kindersley) Published: Apr 1996
Cookies (Master Chefs S.)
by Elinor Klivans,Simon Wheeler
ISBN 13: 9780297836490
Format: Paperback (32 pages) Publisher: Weidenfeld Nicolson Illustrated Published: 09 Sep 1996
SUGARCRAFT SKILLS NOVELTY CAKES
by LISA TILLEY
ISBN 13: 9781853914904
Format: Paperback (72 pages) Publisher: MEREHURST Published: 1988