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Cakes and Biscuits

by Ray Joyce, Barbara Rodanska

ISBN 13: 9780752901565

Format: Hardcover (110 pages)
Publisher: Leopard Books
Published: Mar 1996

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More from Magnolia: Recipes from the World Famous Bakery and Allysa Torey's Home Kitchen

by Torey

ISBN 13: 9780743246613

Format: Illustrated (144 pages)
Publisher: Simon & Schuster
Published: 01 Dec 2004

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The Basic Basics Baking Handbook (Basic Basics S.)

by Marguerite Patten OBE

ISBN 13: 9781904010111

Format: Paperback (160 pages)
Publisher: Grub Street Publishing
Published: 31 May 2002

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Bread

by Joan Wiener,Diana Collier

ISBN 13: 9780709030164

Format: Paperback (208 pages)
Publisher: Robert Hale Ltd
Published: 16 Jul 1987

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Variations on a Floral Theme

by Cynthia Venn,Robert J. Venn

ISBN 13: 9780951891315

Format: Hardcover (96 pages)
Publisher: Cynthia Venn
Published: 01 Oct 1996

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FOOD LOVERS : CAKES AND BAKES

by N/A

ISBN 13: 9781907176296

Format: Paperback (96 pages)
Publisher: Transatlantic Press
Published: 01 Jun 2010

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Step-by-Step Practical Recipes: Cakes

by Gina Steer

ISBN 13: 9780857756107

Format: Illustrated (48 pages)
Publisher: Flame Tree Publishing
Published: 15 Sep 2012

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Children's Party Cakes (Good Housekeeping)

by Carole Handslip

ISBN 13: 9780712647144

Format: Paperback (120 pages)
Publisher: Ebury Press
Published: 15 Aug 1991
Other Format: Paperback

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"Good Housekeeping" Successful Microwave Baking

by Good Housekeeping Institute

ISBN 13: 9780852236857

Format: Paperback (96 pages)
Publisher: Ebury Press
Published: 13 Apr 1987

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Easy Peasy Sweetie Pie

by Mary Contini

ISBN 13: 9780091877873

Format: Hardcover (128 pages)
Publisher: Ebury Press
Published: 27 Jul 2000

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Biscuit Recipes

by Mary Ford

ISBN 13: 9781854795199

Format: Hardcover (96 pages)
Publisher: Michael O'Mara Books Ltd
Published: 17 Nov 2000
Other Format: Hardcover

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Mad About Macarons! Make Macarons Like the French

by Jill Colonna

ISBN 13: 9781849340410

Format: Hardcover (128 pages)
Publisher: Waverley Books Ltd
Published: 16 Sep 2010

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